In a city that’s fast winning a reputation for culinary excellence, Four Seasons Hotel Las Vegas offers some of the most sought-after tables in the city. To see some of our chefs in action, and to try your hand at some of their favourite recipes, visit our Taste of Four Seasons Hotel Las Vegas YouTube playlist.
Authentic Italian cuisine takes centre stage at Veranda restaurant in Las Vegas, with a diverse selection of housemade pastas, braised meats, wood-fired pizzas and fresh seafood.
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Veranda
Veranda restaurant in Las Vegas offers a relaxed dining experience for breakfast, lunch and dinner with comfortable sophistication reflected in warm, natural décor. Enjoy a menu of light appetizers and specialty cocktails amidst floor-to-ceiling windows, a bar and lounge-style seating.
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Veranda Bar
The Veranda bar is bright and welcoming by day with floor-to-ceiling windows, and cozy and elegant at night with candlelit tables and lounge-style seating. The bar features an array of wine and specialty cocktails in addition to small plates and happy hour specials.
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Charlie Palmer Steak
Chef Charlie Palmer showcases artisan aged-beef with some inventive twists at this Las Vegas steakhouse.
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Charlie Palmer Steak Bar
The Charlie Palmer Steak Bar is located within Charlie Palmer Steak restaurant in Las Vegas, off the Hotel's main lobby. With grand arches, a warm ochre palette and dark mahogany panelling, the bar is a comfortable, inviting space, complete with deep couches and overstuffed club chairs.
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PRESS
A chic social hub, PRESS offers nightly specials from 7:00 pm to 9:00 pm. Outside, a lushly landscaped patio features sofa seating and a trellis system overlooking the Hotel’s private pool.
