Under the high ceilings of our contemporary lobby lounge, meet friends or colleagues for coffee, afternoon tea or mocktails.
- Early Bird coffee station for In-House guests
- 5:00 am – 8:00 am
- Food and Beverage Service
- 9:00 am – 12:00 midnight
- Afternoon Tea
- 3:00 – 6:00 pm
- Afternoon Tea Stand
A freshly prepared assortment of finger sandwiches and freshly baked scones and a selection of sweet treats
Meet the Team
Lucio ColomboExecutive Pastry Chef
Though Colombo grew up watching his mother cooking in the home kitchen, it wasn’t until he was 14 that he even thought about becoming a chef. “That’s the age Italians start choosing careers,” he remembers. “Frankly, I wasn’t sure, but then I thought, yeah.” He worked at restaurants through five years of high school. “As soon as I finished school, I knew that my job was not going to be in a hot kitchen. I always loved desserts.”
“I really do enjoy training, being side by side in the kitchen. It creates synergy and shows how passionate you are in your beliefs and what you do.”
More Dining Options
Panoramic city views set the scene for a lively meal at our rooftop hot spot. Signature flavours such as meat from the robata grill, steamed bao dumplings and a teppanyaki cuisine combine for an Asian feast.