All Hotels and Resorts Four Seasons Hotel Kuwait At Burj Alshaya
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Restaurants

Elements

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  • Server sets dining chairs and tables behind open wall in front of outdoor swimming pool, patio
  • Soaring ceilings, wood arches over marble buffet tables where chefs prepare food
  • Hotel staff wearing apron pours smoothie from blender in front of counter with fresh fruit, juice
  • Large 10-person dining table under modern geometric wire lights, beside window and chef at marble bar
  • Chef in white uniform, apron brushes pastries in front of wood-burning oven
Call us to book your table. +965 2200 6000 Contact

Colourful, market-style dining options span Arabic to Indian and Japanese to Italian at this buzzing breakfast and lunch spot.

Breakfast
7:00 am – 11:00 am
Lunch
Saturday – Thursday 1:00 pm – 3:30 pm

Signature Dishes

  • Aerial view of Cold Mezzes plates with salads, dips and grape leaf-wrapped appetizers
    Cold Mezes

    Tabbouleh, hummus, mouhammara, vine leaves, fattoush and moutabal

Meet the Team

Fabio Quarta

Executive Sous Chef

If, as Fabio Quarta’s notes, “good food comes from the heart,” then he must be putting a lot of cardio into the menus at Dai Forni, Sintoho and Elements restaurants, along with Al Bandar and Al Soor Lounges at Four Seasons Hotel Kuwait. As Executive Sous Chef, Quarta oversees a culinary journey that takes guests through multiple international cuisines – Italian, Indian, Arabic and Asian – served for breakfast, lunch and dinner in a stylish yet comfortable space. “We’ve created a unique dining experience for Kuwait City,” he says. “Whatever guests crave, they’ll find it here.”

“Good food comes from the heart.”

Events

  • Fridays, 1:00 pm – 4:00 pm

    Friday Brunch

    Celebrate autumn with friends and family at Elements. With eclectic international cuisine, live cooking stations, robata-style grill offerings, decadent desserts and a safari-themed children’s play space, this dining experience has something for everyone. For information and reservations, contact +(965) 2200 6000 or reservations.kuw@fourseasons.com.

More Dining Options

  • Al Bandar

    Set on the fourth-floor terrace beside the outdoor pool, this resort-style restaurant and lounge includes shisha service, creating a club-like vibe late into the night.

    Details
  • Dimly-lit Sintoho Restaurant at dusk, bar and dining tables and chairs under soaring ceilings, beside glass windows on wall

    Sintoho

    Panoramic city views set the scene for a lively meal at our rooftop hot spot, where signature flavours from Singapore, Hong Kong and Tokyo unite for a pan-Asian feast.

    Details

  • In-Room Dining

    A 15-minute express selection delivers a quick bite when you need it, while our extensive menu satisfies midnight cravings and fills jet-lagged stomachs 24 hours a day.

    Details

  • Dai Forni

    Share wood-fired pizzas, homemade pasta and espresso with friends or colleagues at our intimate, indoor-outdoor Italian restaurant, located on the top floor.

    Details
  • Hotel staff in vest, tie pours tea from brass pot into small cup

    Al Soor

    Under the high ceilings of our contemporary lobby lounge, meet friends or colleagues for coffee, afternoon tea or mocktails.

    Details