In a stunning, open-air setting with views of the surrounding paddies and the distant Doi Suthep mountain, savour home-style Italian and Mediterranean cuisine made with local produce.
- 11:00 am – 6:00 pm
- 6:00 pm – 10:00 pm
Meet the Team
Marco AvesaniJunior Sous Chef
Born and raised in Verona in northeast Italy, Chef Marco’s passion for culinary arts and Italian gastronomy began at an early age, having mastered his craft at his father’s restaurant. He brings is expertise to Terraces after honing his skills at several award-winning restaurants across the globe.
“I love working with organic farms to create a farm-to-table experience for guests.”
More Dining Options
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Named after a variety of jasmine, our open-air lounge is the perfect place to unwind, complete with a billiards table, infinity swings and craft cocktails by world-renowned mixologist Javier de las Muelas.
KHAO by Four Seasons
Take a culinary expedition through northern Thailand, with detours into Burmese and Yunanese cuisines. Heirloom recipes receive contemporary upgrades and get paired with an eclectic cocktail and wine menu.