Experience exceptional dining at Four Seasons with savour local and international flavours at our luxury restaurants in Bangalore. With fine dining, outdoor seating and signature cocktails on offer, embark on a culinary journey at our premier dining venues in Bangalore.

All Food and Drink

  • All-day dining

    CUR8

    Indulge in an all-day dining affair at CUR8, our extensive buffet restaurant in Bangalore. Take a seat by the lively open kitchen to watch our chefs in action, or dine al fresco on the breezy outdoor terrace. Whether it’s a corporate lunch or a family dinner, CUR8 offers a selection of Indian and global dishes in an elegant buffet setting, creating the perfect culinary escape in Bangalore.
  • Chinese, Japanese and Thai

    Far & East

    Elevate your senses at Far & East, our modern Pan-Asian restaurant in Bangalore offering 360-degree views of the city. Prepare to be dazzled by our culinary experts as they craft Japanese, Thai and Chinese cuisine for unforgettable dining celebrations.
  • Cocktails

    Copitas

    Toast to the good life at our exclusive cocktail bar in Bangalore, where our mixologists craft cocktails with vibrant local flair. Copitas is where the city comes to play, with the menu boasting a selection of acclaimed spirits and Copa Gin & Tonics. Join us for DJ nights, adding a lively beat to your evenings in Bangalore.
  • Afternoon tea, fresh brews and pastries

    The Lobby Lounge & Terrace

    Framed by pool and garden views, our light-filled lounge offers an inviting space for power breakfasts, afternoon teas, informal meetings and everything in between. Connect with colleagues, unwind with friends, or simply enjoy some time to yourself with a cup of fine tea or local coffee.
  • Whisky

    The Collection

    Designed for whisky lovers, our exclusive venue opens the door to premium whiskies from around the world, including a collection of Indian single malts and signature whisky-based cocktails. Complement your immersive drinking experience with fine cigars and gourmet hors d’oeuvres.
  • Light bites and cocktails

    Pool Bar

    Take a break and recharge at our tropically inspired poolside bar. Interwoven with lush greenery, this relaxed spot invites you to make the most of Bengaluru’s warm weather with refreshing beverages and light bites.
  • Coffee & Pastries

    Takeaway

    Experience takeaway delights in the comfort of your home. Our curated menu has been carefully prepared by our chefs with the highest level of hygiene safety. Featuring well-loved classics from CUR8, it also has a selection of Asian delights from Far & East. Finish on a sweet note with one of our delectable desserts.
  • In-Room Dining

    Feel like staying in? Whether it’s breakfast in bed, an express lunch or a relaxed family dinner, we’ve got you covered. Our In-Room Dining menu is available 24 hours and offers selections from each of our restaurants.
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All-day dining

CUR8

Indulge in an all-day dining affair at CUR8, our extensive buffet restaurant in Bangalore. Take a seat by the lively open kitchen to watch our chefs in action, or dine al fresco on the breezy outdoor terrace. Whether it’s a corporate lunch or a family dinner, CUR8 offers a selection of Indian and global dishes in an elegant buffet setting, creating the perfect culinary escape in Bangalore.

Chinese, Japanese and Thai

Far & East

Elevate your senses at Far & East, our modern Pan-Asian restaurant in Bangalore offering 360-degree views of the city. Prepare to be dazzled by our culinary experts as they craft Japanese, Thai and Chinese cuisine for unforgettable dining celebrations.

Cocktails

Copitas

Toast to the good life at our exclusive cocktail bar in Bangalore, where our mixologists craft cocktails with vibrant local flair. Copitas is where the city comes to play, with the menu boasting a selection of acclaimed spirits and Copa Gin & Tonics. Join us for DJ nights, adding a lively beat to your evenings in Bangalore.

Afternoon tea, fresh brews and pastries

The Lobby Lounge & Terrace

Framed by pool and garden views, our light-filled lounge offers an inviting space for power breakfasts, afternoon teas, informal meetings and everything in between. Connect with colleagues, unwind with friends, or simply enjoy some time to yourself with a cup of fine tea or local coffee.

Whisky

The Collection

Designed for whisky lovers, our exclusive venue opens the door to premium whiskies from around the world, including a collection of Indian single malts and signature whisky-based cocktails. Complement your immersive drinking experience with fine cigars and gourmet hors d’oeuvres.

Light bites and cocktails

Pool Bar

Take a break and recharge at our tropically inspired poolside bar. Interwoven with lush greenery, this relaxed spot invites you to make the most of Bengaluru’s warm weather with refreshing beverages and light bites.

Coffee & Pastries

Takeaway

Experience takeaway delights in the comfort of your home. Our curated menu has been carefully prepared by our chefs with the highest level of hygiene safety. Featuring well-loved classics from CUR8, it also has a selection of Asian delights from Far & East. Finish on a sweet note with one of our delectable desserts.

In-Room Dining

Feel like staying in? Whether it’s breakfast in bed, an express lunch or a relaxed family dinner, we’ve got you covered. Our In-Room Dining menu is available 24 hours and offers selections from each of our restaurants.

Prix Fixe Menus

Meet the Team

Wong Chin Sheong

Chinese Chef, Far & East
Chinese Chef Wong Chin Sheong hails from Kuala Lumpur, Malaysia. Specializing in Cantonese and Sichuan cuisines, Chef Sheong developed a deep appreciation for fresh, simple ingredients from an early age. Trained in the art of Chinese wok cooking, he brings a unique and playful approach to his culinary creations.

Events

  • Monday – Friday, 12:30 PM – 3:00 PM

    Unlimited Dim Sum Lunch at Far & East

    Step away from the ordinary and discover the new way to lunch at Far & East. Enjoy handcrafted dim sum by Chinese Chef Wong Chin Sheong, who brings with him his expertise in dim sum making. Dim sum set menu: INR 2750; with entrée and dessert: INR 2950. Vegetarian options available.
    Call to reserve
  • Every Saturday, 10:00 am – 3:00 pm

    All-day breakfast at CUR8

    Enjoy global and Indian breakfast favourites, live stations and transitional breakfast spreads, as well as DIY cooking classes, bakery tours, gueridon trolley pass-arounds and an art walk. This all-day, pet-friendly affair is designed to help you ease into your weekend at Four Seasons. INR 2850 per person.
    Call to reserve
  • Every Sunday, 12:30 pm – 3:30 pm

    On weekends we brunch at CUR8

    Sunday brunch at CUR8 is the perfect way to unwind with friends, family and pets. Enjoy a leisurely and indulgent dining experience to cap off the weekend. INR 3800 per person.
    Call to reserve

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