A bold and modern space on the 21st floor, our Asian brasserie is a striking dining destination specializing in Chinese, Japanese and Thai dishes.
HOURS
- Daily
- 12:30 pm – 3:00 pm 6:00 pm – 11:00 pm
Menus
Signature Dishes
- Dim sum station
Fresh and versatile bite-sized portions
- Our sushi and sashimi experience
Sushi and sashimi prepared with the freshest ingredients
- Peking duck
with Chinese Pancakes, House Pickles, Spring Onions, Bengaluru Farm Leaves and our Appointed Dressing Ritual
Meet the Team

ATSUSHI YONAHA
ChefChef Atsushi Yonaha grew up in Okinawa, where the cuisine has claimed global fame for its simple, fresh ingredients impacting life expectancy. Leveraging this playfulness into the Far & East menu, Chef Yonaha brings in his Okinawan sensibilities and traditional Kaiseki multi-course training onto the stage, with an electric brushstroke of vivid colour. Though he trained in traditional Kaiseki culinary arts, his vision for Far & East is a bit of a departure from the predictable line of dishes.
Events
- Sundays, 12:30 pm – 3:30 pmCall to reserve
Asian Affair Sunday Brunch
Unleash your inner foodie with our Asian Affair Sunday Brunch and craft cocktails at Far & East. Brunch only: INR 3200 per person; Brunch and cocktails: INR 5000 per person (excluding taxes).
More Dining Options
- Details
CUR8
Grab a seat on the airy outdoor terrace or in our modern kitchen-style dining room, which features a showpiece grill. Then take your pick of gourmet pizzas and other Italian specialties, or choose from a range of freshly made regional Indian favourites. - Details
The Lobby Lounge & Terrace
Take a moment to unwind at our conveniently located lobby lounge, where you can enjoy your morning coffee, meet a colleague for relaxed conversation or linger over afternoon tea. - Details
In-Room Dining
Whether it’s breakfast in bed, an express lunch or a family dinner, we’ve got you covered, all day and all night. Enjoy fine dining in the privacy and comfort of your room, including selections from each of the Hotel’s restaurant menus. - Details
Takeaway
Experience takeaway delights in the comfort of your home. Our curated menu has been carefully prepared by our chefs with the highest level of hygiene safety. Featuring well-loved classics from CUR8, it also has a selection of Asian delights from Far & East. Finish on a sweet note with one of our delectable desserts. - Details
Pool Bar
Enjoy a taste of resort-style living in the city at our pool bar. You’ll find light bites and tropical drinks amid the lush greenery of our pool and gardens. - Details
Copitas
From sundowners on the 21st-floor terrace to late-night rounds of artisanal cocktails in our energetic interior, this is where Bengaluru comes to play. - Details
The Collection
Set the tone for an exciting evening ahead at our lobby bar, where you can sample our curated collection of whiskies from around the world.