All Hotels and Resorts Four Seasons Hotel Beijing
My Profile

Go to the Four Seasons home page

Check Rates

Go to the Four Seasons home page

Check Rates
Restaurants

Mio

0 0
  • Chefs in open kitchen, flames from pot in front of black marble tables with tall crystal lamps
  • Chef in black uniform prepares dough on black marble counter
  • Close-up of elegant grey upholstered dining chair with blue-and-gold cushions around table with wine glasses
  • Tall glass lamp in front of server with tray, elegant grey upholstered dining chair, decorative screen on wall
  • Brown decorative banquette along wall and red leather dining chairs around tables set with wine glasses
  • Long dining table lined with elegant blue chairs, set with candles, red flowers, wine glasses, under large light
Call us to book your table. +86 (10) 5695 8522 Online Reservations

Feel right at home in our welcoming Italian restaurant, featuring two open kitchens, sofa-style seating and contemporary cuisine served in a casual and inviting atmosphere.

Lunch
11:30 am – 2:00 pm
Dinner
5:30 pm – 10:00 pm

Menus

Beverage and Dessert

Signature Dishes

  • Alaskan Black Cod white fish filet topped with orange dried pepper, black caviar
    Alaskan Black Cod

    Oscietra caviar, dried pepper, fermented barley sauce

  • Aerial view of Truffle Spaghetti with mushroom garnish in bowl, cracked egg shells and powdered flour on counter
    Truffle Spaghetti

    With shaved black truffles

  • Baby Spinach Salad, with shrimp on large green leaves
    Baby Spinach Salad

    Canadian Botan shrimp, citrus, Parmesan and white truffle oil

  • Tagliatelle alla Bolognese pasta noodles piled high on plate and topped with ground beef, cream sauce
    Tagliatelle alla Bolognese

    Wagyu and Kagoshima pork belly bolognese

  • Looking down at cocoa cake topping, chocolate pieces,Tiramisu ingredients
    Tiramisu

    Mascarpone cheese, lady fingers and espresso

Our Awards

  • 50 Best Experiences, Food & Wine 2016
  • 3 Glasses, China’s Wine List of the Year Awards 2016
  • 2016 Best International Hotel Dining – Winner of Time Out Food Awards 2016, Time Out Beijing
  • Top Italian Restaurants 2016 & 2017, Gambero Rosso
  • Best Western Cuisine and Wine Restaurants, The Best Restaurant Awards 2016, GL.Pictorial
  • Best Taste Western Restaurant of the Year 2017, Sina.com
  • 2017 AMEX Outstanding Restaurant, American Express
  • 2018 Black Pearl Restaurant Guide – Two-Diamond Restaurant of Black Pearl, Dianping Meituan
  • Food Awards 2018 Editor's Choice, International Hotel Dining – Time Out Beijing

The Team

Chef Aniello Turco plating a dish

Aniello Turco

Chef de Cuisine of Mio

A native of Naples, Italy, Chef Aniello always knew he wanted to create culinary masterpieces. When he was just 13 years old, he was already learning his way around the kitchen of his parents’ restaurant, getting a taste for the passion that would define his life. At 24, he embarked on a journey of working in Michelin-starred restaurants in Tuscany, Paris and London before setting his sights on the two Michelin-starred Noma in Copenhagen. For Aniello, a focus on natural fermentation was an eye-opening experience that unleashed a whole new world of culinary possibilities.

“Nature will be the protagonist of avant-garde cuisine.”

Events

  • Monday to Friday from 11:30 am – 2:00 pm

    BUSINESS LUNCH

    Take a break from your busy work schedule at Mio, and indulge yourself in a two- or three-course midday meal, available from 11:30 am to 2:00 pm. Go ahead, you deserve it.

  • A Culinary Sense-ation: My My Mio

    A truly excellent meal engages all five of the senses. The sound of Italian rhythm, the smell wafting up from the plate, the carefully crafted presentation and exquisite taste and feel of the food are all key ingredients in an unforgettable dining experience. Chef Aniello Turco will be on hand to introduce guests to the true taste of Italy with the My My Mio Chef's Table, an exclusive dining experience of culinary creations never before seen on the Mio menu.

More Dining Options

  • Opus Bar with grey stools behind lounge sofas, purple flowers

    Opus Bar

    Order a tailor-made gin and tonic from one of the largest gin collections in city, then relax on a comfy, oversized sofa on the terrace – or mingle with locals and fellow travellers at the bar – in this ultra-chic meeting spot located right off Opus Lounge.

    Details
  • Dimly-lit Tea Garden lounge with light wicker furniture, tea service on tables

    Tea Garden

    Set beneath our towering butterfly wall, here you’ll feel as though you’ve stumbled upon an old-fashioned Beijing courtyard, where the scent of fragrant tea leaves is subtle yet soothing, and tradition runs deep.

    Details
  • Large curved dining chairs in elegant round dining tables under small red crystal lights in Cai Yi Xuan restaurant

    Cai Yi Xuan

    Feeling formal or more casual? Or perhaps a private room is in order? How you experience our extensive menu of award-winning, upscale Cantonese cuisine is entirely up to you in this dramatic and versatile restaurant.

    Details
  • Gold armchair, pillow by in-room dining table with fresh fruit, pastries, coffee, juice

    In-Room Dining

    Whether you’re time-zone–hopping, hosting an impromptu meeting or looking for a quiet night in, you can choose from our extensive In-Room menu day or night.

    Details
  • Elegant eight-person black marble Chef's Table in front of chef at open kitchen line, row of lanterns above

    Chef's Table

    Take a seat for a lively and interactive meal as our chefs show you a glimpse at all of their culinary secrets in this private dining room.

    Details
  • Tray with afternoon tea desserts, teapot service on coffee table past fresh purple flowers

    Opus Lounge

    Meet colleagues for a quick bite between meetings or gather the family for Sunday brunch surrounded by striking works of art inspired by Chinese landscapes in this grand, yet casual, two-storey space.

    Details

  • EQUIS

    Styled after Beijing’s historic hutongs, EQUIS’ five connected venues offer something to fit every mood. Dance to live music in THE LOUNGE, sit down for a glass of top-shelf whisky or a rare cognac in THE LIBRARY, meet friends at the seafood counter in THE CELLAR or out on THE COURTYARD, or unwind with fellow VIPS in THE IMPERIAL ROOM – then come back tomorrow night for a completely different experience.

    Details