Your guests can escape to a variety of private dining rooms in Mio and Cai Yi Xuan. Let our chefs serve a memorable banquet of Old Beijing fare, or complement your event with a wellness menu from local farms. Enticing outdoor venues include the Opus Terrace, Courtyard and Terrace of the Imperial Suite.


Our Team

Portrait photo of Executive Chef Jackson Wu standing, smiling in black uniform

Jackson Wu

Executive Chef
Award-winning chef Jackson Wu always knew what he was going to be. As a young boy travelling with his family, he tasted new and exciting cuisine in each place they discovered. After graduating from school, he went to Germany for a two-year exchange program, an experience that completely changed the way he thought about food. Having worked in some of the most prestigious hotel chains in the world, Chef Jackson loves sharing his lifelong passion for cooking and combining cultures through cuisine.

“The ability to create lifts you to the next level.”

Our experienced team can help plan your event. +86 (10) 5695 8888 Get In Touch