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Beijing

Dining

  • Large curved dining chairs in elegant round dining tables under small red crystal lights in Cai Yi Xuan restaurant
    Cai Yi Xuan

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  • Mio restaurant large, modern crystal chandeliers over dining tables with tall crystal lamps
  • Tray with afternoon tea desserts, teapot service on coffee table past fresh purple flowers
    Opus Lounge

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  • Opus Bar with grey stools behind lounge sofas, purple flowers
    Opus Bar

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  • Dimly-lit Tea Garden lounge with light wicker furniture, tea service on tables
    Tea Garden

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  • EQUIS

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  • Elegant eight-person black marble Chef's Table in front of chef at open kitchen line, row of lanterns above
    Chef's Table

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  • Gold armchair, pillow by in-room dining table with fresh fruit, pastries, coffee, juice
    In-Room Dining

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All Food and Drink

Cai Yi Xuan

Feeling formal or more casual? Or perhaps a private room is in order? How you experience our extensive menu of award-winning, upscale Cantonese cuisine is entirely up to you in this dramatic and versatile restaurant.

Chef’s Table

Take a seat for a lively and interactive meal as our chefs show you a glimpse at all of their culinary secrets in this private dining room.

Mio

Feel right at home in our welcoming Italian restaurant, featuring two open kitchens, sofa-style seating and contemporary cuisine served in a casual and inviting atmosphere.

EQUIS

Styled after Beijing’s historic hutongs, EQUIS’ five connected venues offer something to fit every mood. Dance to live music in THE LOUNGE, sit down for a glass of top-shelf whisky or a rare cognac in THE LIBRARY, meet friends at the seafood counter in THE CELLAR or out on THE COURTYARD, or unwind with fellow VIPS in THE IMPERIAL ROOM – then come back tomorrow night for a completely different experience.

Opus Lounge

Meet colleagues for a quick bite between meetings or gather the family for Sunday brunch surrounded by striking works of art inspired by Chinese landscapes in this grand, yet casual, two-storey space.

Opus Bar

Order a tailor-made gin and tonic from one of the largest gin collections in city, then relax on a comfy, oversized sofa on the terrace – or mingle with locals and fellow travellers at the bar – in this ultra-chic meeting spot located right off Opus Lounge.

Tea Garden

Set beneath our towering butterfly wall, here you’ll feel as though you’ve stumbled upon an old-fashioned Beijing courtyard, where the scent of fragrant tea leaves is subtle yet soothing, and tradition runs deep.

In-Room Dining

Whether you’re time-zone–hopping, hosting an impromptu meeting or looking for a quiet night in, you can choose from our extensive In-Room menu day or night.

We can arrange virtually anything. +86 (10) 5695 8888 Contact

Events

  • Every Day, from 6:00 pm – 9:00 pm

    Happy Hour

    Order a classic cocktail, glass of house wine or beer at only RMB 55 per drink at EQUIS.

  • December 16, 23 and 30, 12:00 noon–3:00 pm

    A Festive Brunch Feast

    Celebrate the holiday season with savoury gourmet dishes from around the globe. Savour traditional roast tom turkey, honey-baked ham, peking duck, treasures from the sea, and an assortment of handmade holiday treats and decadent desserts from Executive Pastry Chef Wendy Bai, including red velvet cake, mince pie and panettone.

  • December 21–25, from 5:30 pm–8:00 pm and 8:15 pm–10:30 pm

    Buon Natale

    Experience the traditional taste of southern Italian cuisine with our back-to-basics set menu that includes iconic Italian Christmas dishes. Savour marinated king salmon, shellfish ravioli and braised beef with citrus. Round out this exceptional meal with perfectly prepared panettone.

Culinary Experiences

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