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Miller & Lux Vail, by celebrity chef Tyler Florence, is a winter takeover of Flame restaurant. Boasting Florence’s signature Caesar for Two, Dover Sole, 46 oz Tomahawk Ribeye and cocktails. Opening to the general public on December 14.

Hours

Après-Ski
3:00 pm – 5:00 pm
Dinner
5:00 pm – Close

ELK BAR

An extension of Miller & Lux Vail, Elk Bar will offer an après experience including handmade cocktails from the Miller & Lux menu. This venue is also available for private dining.
Reservations and Inquiries 1 (970) 477-8650 Online Reservations

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