Available from 4:00 pm to 10:30 pm
Appetizers
- Vietnamese Pho
- Beef Broth, Rice Noodles, Thai Basil, Striploin, Coriander
- CAD 21
- Grilled Octopus
- Grilled Spanish Octopus, Almond Ajoblanco, Sumac, Pomegranate
- CAD 34
- Burrata
- Speck Ham, Radicchio, Pine Nuts, Balsamic Pearl, Gnocco Fritto
- CAD 33
- Jamón Ibérico "Cinco Jotas"
- 100% Acorn-Fed Pata Negra Ham, Pan Con Tomate
- CAD 64
- Pita and Dips
- Housemade Pita Bread, Beet Hummus, Black Sesame Baba Ganoush, Basil Sheep Milk Ricotta
- CAD 19
- Harissa Spiced Beef Tartare
- Mild Harissa, Mint Yogurt, Chickpea Tuile
- CAD 27
- Torched Salmon
- Citrus Beurre Blanc, Chives, Lemon Aioli, Garlic Crostini
- CAD 33
- Charcuterie & Cheese Board
- Pickled Giardiniera, Fig Jam, Grilled Sourdough
- CAD 33 | CAD 56
- Cheese Board
- 5 Varieties of Artisanal Cheeses, Condiments, Craquelin
- CAD 31
Salads
Add Chicken: CAD 16 | Add Shrimp: CAD 16 | Add Lobster: CAD 35
- Vietnamese Salad
- Crunchy Vegetables, Red Cabbage, Peanuts, Grapefruit, Ginger-Rau-Ram Dressing
- CAD 19
- Winter Salad
- Grilled Broccolini, Ranch Dressing, Shaved Apple, Parmesan, Arugula, Roasted Delicata Squash, Pumpkin Seeds
- CAD 26
- Traditional Greek Salad
- Bell Peppers, Cucumber, Heirloom Tomato, Red Onion, Kalamata Olives, Marinated Feta, Oregano Vinaigrette
- CAD 24
- Quinoa Salad
- Edamame, Pomegranate, Red Onion, Apple, Cucumber, Chickpea Fritters, Avocado, Red Wine Vinaigrette
- CAD 24
Raw Bar
- Fresh Oysters
- Half Dozen or Full Dozen Canadian Oysters, Mignonette, Lemon, Horseradish
- CAD 28 | CAD 48
- Red Snapper Crudo
- Citrus Marinade, Radish, Turnip, Micro Coriander, Jalapeño
- CAD 33
- Tuna Tartare
- Preserved Meyer Lemon, Truffle, Horseradish Crema, Gaufrettes
- CAD 33
- Salmon Blinis
- Caperberries, Herbed Crème Fraîche, Chives, Kristal Caviar
- CAD 41
- Caviar by Maison Kaviari
- Served with Crème Fraîche, Potato Blinis, Traditional Garnishes
- Baeri 50g | CAD 265
- Kristal 50g | CAD 300
Sides
- Blistered Shishito Peppers
- CAD 12
- Crispy Wild Mushrooms
- CAD 15
- Broccolini
- CAD 14
- Frites
- CAD 12
- Parmesan and Truffle Frites
- CAD 20
- Glazed Heirloom Carrots
- CAD 18
- Green Salad
- CAD 12
Entrées
- d|Burger
- Top Sirloin, Caramelized Onion, Tomato, Morbier Cheese, House Sauce, Grilled Mushrooms, Side of Frites
- CAD 33
- Add Bacon | CAD 4
- Steak Frites
- 10oz Prime Striploin, Béarnaise Sauce, Broccolini, Side of Frites
- CAD 60
- Rib Eye Steak
- 16oz AAA Alberta Dry Aged Rib Eye, Bordelaise, Confit Shallots, Parsley Salad
- CAD 118
- Serves Two | Choice of 2 Sides
- Branzino
- Heirloom Carrots, Quinoa, Turnip, Olives, Chermoula Sauce
- CAD 36
- Roasted Chicken
- Farro, Crispy Hen of the Woods, Sunchoke Purée, Winter Squash, Chicken Mustard Jus
- CAD 36
- Moroccan Couscous
- Delicata Squash, Saffron, Carrots, Eggplant, Cauliflower, Mint Yogurt
- CAD 29
- Lamb Bolognese
- Orecchiette Pasta, Lamb Bolognese, Oven Dried Tomatoes, Crispy Rosemary, Pecorino Cheese
- CAD 23 | CAD 33
- Korean Sausage
- Kimchi Fried Rice, Quail Egg, Scallions, Sesame
- CAD 26
- Lobster Thermidor
- Nova Scotia Whole Lobster, Sauce Thermidor, Parsley, Jasmine Rice
- CAD 78
Après Ski
- Après Ski Board
- 16oz Dry Aged Rib Eye Steak, Salsa Verde, Truffle Brie with Toasted Piine Nuts, Diot de Savoie Fumé, Confit Shallots, Grilled King Oyster Mushrooms
- CAD 118 | Serves Two
- Diot de Savoie au vin Blanc
- Housemade Smoked Sausage, Caramelized Onions, White Wine Sauce, Parsley Salad
- CAD 24
- Baked Brie with Truffles
- Brie Cheese, Rosemary Infused Honey Toasted Pine Nuts, Périgord Truffle, Warm Baguette
- CAD 32 | Serves Two
- Charcuterie and Cheese Board
- Pickled Giardiniera, Fig Jam, Grilled Sourdough
- CAD 33
Desserts
- Apple and Cranberry Crumble
- Warm Apple and Cranberry Compote, Cinnamon Crumble
- CAD 14
- Chocolate and Vanilla Profiteroles
- Choux Pastry, Vanilla Ice Cream, Chocolate Sauce
- CAD 17
- Mandarin Panna Cotta
- Vanilla Panna Cottta, Spiced Mandarin Coulis, Housemade Shortbread
- CAD 14
- Dulce de Leche Cake
- Tres Leche Sponge, Dulce de Leche Whipped Ganache, Lime Zest, Salted Caramel Pearls, Edible Flower, Dulcey Chocolate
- CAD 14
- Ice Cream and Sorbet
- One Scoop of Our Daily Selection
- CAD 4