d|bar by Chef Daniel Boulud is located in the historic Village of Yorkville, Toronto’s most luxurious shopping and dining district. With an impressive view of Yorkville Avenue, this lively street-level lounge is the perfect place for a cocktail before or after your meal, or make d|bar the evening’s destination and choose from a menu of casual fare that’s ideal for sharing.
HOURS
- Open Daily
- Sunday – Thursday 11:00 AM – 12:00 AM Friday and Saturday 11:00 AM – 2:00 AM
Meet the Team
Daniel Boulud
Chef and RestaurateurRaised on his family's farm in the village of Saint-Pierre-de-Chandieu, Chef Daniel Boulud infuses his many culinary endeavours with the traditional flavours of the French countryside. He is chef-owner of several award-winning restaurants as well as the Feast & Fêtes catering company. Chef Daniel's menus feature seasonal highlights, locally sourced ingredients and one-of-a-kind style.
Maru Cacho
d|bar ChefChef Maru Cacho grew up in the kitchen, learning skills and techniques from her mother and grandmother in Mexico City. From making her first salsa at ten years old, to working as a chef in her family's restaurant, Maru cherishes every culinary moment. Since joining the team at d|bar by Chef Daniel Boulud in 2012, Chef Maru has taken inspiration from her roots to create unique and flavourful combinations for the Hotel's renowned street-level lounge.
Events
- Saturdays and Sundays in March, April, May and JuneReserve Now
Blooming Afternoon Tea
d|bar is welcoming a new season of Afternoon Tea. Reimagined to awaken spring, enjoy a curated selection of sweet and savoury bites with premium loose-leaf teas. Blooming Afternoon Tea is available every Saturday and Sunday from 12:00 noon to 4:00 pm for CAD 95 per person.
More Dining Options
![Stack of thick pancakes on plate with dusted icing sugar, fresh berries]()
DetailsIn-Room Dining
For breakfast in bed, impromptu business meetings or intimate meals overlooking the city, we’ve got you covered, day or night.![Cafe Boulud dining room with leather chairs, banquettes, sunny dining room]()
DetailsCafé Boulud
Chef Daniel Boulud looked to his roots – and his grandmother’s kitchen table in Lyon – to create an unmistakably French restaurant, complete with a gleaming rotisserie that serves up slow-cooked excellence.
