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Indulge in Jiangnan cuisine crafted by Executive Chinese Chef Charles Zhang at our Michelin-selected Chinese restaurant, appointed by Jiangsu Province’s first edition of the MICHELIN Guide. Jin Jing Ge invites you to savour the poetry of seasonal transitions through its curated menus, where timeless traditions and modern sensibilities converge in every bite.

Awards

  • Michelin-selected restaurant on MICHELIN Guide Jiangsu Province 2025

Hours

Lunch
Daily, 11:30 am – 2:00 pm
Dinner
Daily, 5:30 pm – 9:30 pm

Menus

À La CarteDessert
SeasonalWeekday Dim Sum Lunch Set
Michelin Tasting Menu

Signature Dishes

  • Steamed Duck

    Fish Maw, Ham, Bamboo Shoots, Pickled Chinese Cabbage, Chicken Broth

  • Braised pork belly fine dining dish
    Braised Pork Belly

    Fermented Red Rice, Baby Broccoli

  • Deep fried fish fine dining dish
    Deep-Fried Mandarin Fish

    with Sweet and Sour Sauce

  • Crispy chicken dish on white plate
    Crispy Chicken

    with Spicy Salt

  • Soft boiled egg dish in a white cup
    Soft-Boiled Egg

    Sea Urchin Custard, Yellow Wine

Meet the Team

A chef working in the kitchen wears a white chefs coat with Four Seasons logo on it

CHARLES ZHANG

Executive Chinese Chef
With 26 years of experience in Chinese cuisine accumulated mainly in Shanghai and Hangzhou, Executive Chinese Chef Charles Zhang has learned the intricacies of the culinary style local to Jiangsu and Zhejiang provinces, known as Jiangzhe cuisine. He honed his craft over the years as the head Chinese chef at various luxury hotels, as well as in the kitchen of a Michelin-starred restaurant in Shanghai. His cooking philosophy revolves around maintaining the authentic foundation of the regional dishes he creates, including using local ingredients and finding innovative ways to unlock new flavour profiles. Most recently, Chef Zhang served as the Chinese chef at Jin Sha, the celebrated restaurant at Four Seasons Hotel Hangzhou at West Lake.

Private Dining

  • Large 15-person private dining table at luxury hotel restaurant
    Private dining rooms

    Each of our seven private dining rooms reveal picturesque views that shift as you move between spaces, create an immersive journey paired with refined Jiangnan cuisine. Perfect for business meetings, family gatherings or special celebrations, these rooms can accommodate 4 to 16 guests. Please contact us for pricing.

Events

Winter Delicacies
Available through March 30, 11:30 am – 2:00 pm and 5:30 pm – 9:30 pm
Welcome winter with curated menu at Jin Jing Ge. Embark on a culinary journey that honours the essence of the season through refined artistry.
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View of table with many Chinese dishes
Chinese New Year Reunion Feast
February 16–23, 5:30 pm – 9:30 pm
At Jin Jing Ge, culinary craftsmanship takes centre stage with a selection of Chinese New Year dishes deeply rooted in symbolic blessings. The elegant setting provides the perfect backdrop for a reunion feast to savour the essence of the season. Prices start at CNY 1288 per person.
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Michelin Tasting Menu
Daily, 11:30 am – 2:00 pm and 5:30 pm – 9:30 pm
Embark on a refined tasting journey at our Michelin-selected Chinese restaurant. Thoughtfully crafted by Executive Chinese Chef Charles Zhang, this multi-course menu offers an immersive dining experience with the elegance of seasonal transitions. CNY 888 per person.
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Weekday Dim Sum Lunch Set for Two
Monday – Friday, 11:30 am – 2:00 pm
Indulge in a five-course lunch set for two, featuring five varieties of our chef’s signature dim sum infused with local Suzhou charm. Ideal for business meetings or intimate gatherings, Jin Jing Ge’s main dining room provides an elegant setting for a sophisticated yet relaxed dining experience. CNY 528 for two.
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More Dining Options