Book an outdoor table by the waterfall or enjoy the bright and welcoming interior of this all-day restaurant, where you’ll find extravagant breakfast buffets, gourmet set lunches and elegant dinners.
HOURS
- Breakfast buffet
- 6:30 am – 10:30 am
- Lunch buffet
- 12:00 noon – 2:30 pm
- Dinner Buffet
- 5:30 pm – 9:30 pm
- À la carte
- 6:30 am – 2:30 pm 5:30 pm – 9:30 pm
Highlights
Themed BuffetGrab a seat at FOO and let us surprise you with a feast of epic proportions.
Seafood StationEnjoy a selection of fresh seasonal seafood.
Meet the Team
Jaeyoung Lee
Executive ChefHailing from Gyeongju, South Korea, Executive Chef Jaeyoung Lee brings over 20 years of culinary leadership at world-class hotels. In 2015, he joined Four Seasons Hotel Seoul as Executive Chef, later bringing his culinary vision to Four Seasons Resort Chiang Mai. Now, at Four Seasons Hotel Shenzhen, Chef Lee’s famous drive is an ideal match for the buzzing energy of one of China’s most dynamic cities. He is committed to further elevating our Hotel’s culture of excellence and creativity.
“I look forward to immersing myself in Shenzhen’s vibrant local culture and leveraging it to create distinctive, memorable moments for our guests.”
More Dining Options
DetailsZhuo Yue Xuan
Modern Cantonese dishes and regional Chinese cuisines are the highlight of this elegant destination restaurant, which offers 10 exclusive private-dining rooms for special events.
DetailsIn-Room Dining
Order midnight dim sum, a tea-time chocolate cake or a breakfast of green juice and fresh baguettes: Our in-room dining is available 24 hours a day.
DetailsMATSUYI
MATSUYI showcases the refined simplicity and creative innovation at the heart of Japanese culture.
DetailsYi Lounge
Enjoy afternoon tea on the terrace or evening cocktails with friends at our sophisticated Shenzhen bar and lounge, which is open all afternoon and evening for tempting light bites.