Experience a taste of France in the heart of Osaka at our vibrant all-day bistro, where French-inspired dishes are served from morning through evening. Dine in the airy, light-filled dining room or step onto the landscaped terrace, an inviting setting for breakfast, afternoon tea and relaxed evening dining.
Hours & information
- Breakfast
- 7:00 am – 10:30 am
- Lunch
- 11:30 am – 2:30 pm Last order at 2:00 pm for lunch set and Plat du Jour
- Afternoon Tea
- 12:00 noon – 7:00 pm Last seating at 5:00 pm
- Dinner
- Monday – Thursday, 5:30 pm – 9:30 pm Last order at 9:00 pm
- Dinner buffet
- Friday – Sunday & selected public holidays, 5:30 pm – 9:30 pm Last order at 9:00 pm
- Dress Code
- SMART CASUAL. PLEASE REFRAIN FROM WEARING BEACH ATTIRE OR TECHNICAL SPORTSWEAR.
Signature Dishes
FARINE CROISSANT BENEDICTPoached Egg, Crushed Hass Avocado, Seasonal Green Sprouts
BOEUF TARTAREHokkaido Beef Tartare, Cage-Free Egg, Farine Toasted Sourdough
SOUPE À L’OIGNON GRATINÉEOnion Soup, Baguette, Gruyère Cheese
Yaki Onigiri buffet breakfast (in-house guests only)Poached Eggs, Dried Bonito, Seaweed, Hollandaise Sauce, Japanese Pickels
STEAK FRITES (200 g)Japanese Beef Sirloin, French Fries, Jardin Steak Butter
Outdoor Terrace
Relax and unwind on our outdoor terrace, the perfect open-air spot to enjoy everything from breakfast to an elegant tea break.
Events
Sakura & Strawberry Bloom Afternoon Tea
April 3 to 30, 12:00 noon to 7:00 pm
Celebrate spring with a delicate harmony of bright Japanese strawberries and elegant sakura, capturing the season’s flavours in every bite. Savour highlights such as sakura trout, daifuku-style strawberry Danish, matcha cheesecake and a vibrant selection of seasonal sweets, perfectly complemented by a free-flow selection of fine teas, flavoured teas and coffee. Price starts at JPY 8,800.
Reserve now
Twilight Terrace: Free-Flow & Bites
Available from March 27 to October 31, 5:00 pm to 9:30 pm (last seating at 8:00 pm; last order at 9:00 pm)
From spring through autumn, enjoy a relaxed, elegant evening on our open-air terrace. Perfect for farewell gatherings, casual get-togethers or a pre-dinner aperitif, this experience pairs free-flow drinks with shareable bites. Savour specialties such as made-to-order flatbreads crafted with rice flour and our pastry chef’s signature Basque cheesecake as you unwind with your favourite drink in hand. Drink free-flow (90 minutes): JPY 3,800. Flatbread: from JPY 2,100. Farine’s Basque cheesecake: JPY 2,800. Indoor seating will be provided in the event of adverse weather conditions.
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Mango Afternoon Tea
Available from May 1 to June 30, 12:00 noon to 7:00 pm
Celebrate early summer with vibrant mango and tropical accents that capture the season’s bright flavours in every bite. Savour mango and passion fruit tarts, jasmine-scented verrines, Earl Grey chiboust, and a refined selection of sweet and savoury creations, including seafood and premium meat sandwiches accented with mango. Freshly baked scones are served in two varieties, orange with cream cheese and macadamia nut with coconut chocolate, perfectly complemented by a free-flow selection of fine teas, flavoured teas and coffee. Weekdays: JPY 8,800. Weekends: JPY 9,600.
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Dinner Buffet: Soirée au Jardin
Available Friday to Sunday (including public holidays)
Offered exclusively on special occasions, Soirée au Jardin allows you to enjoy a variety of appetizers and desserts at your own pace in a buffet-style setting. For the main course, choose one of our signature dishes. This elegant, refined space reminiscent of the Jardin garden offers the perfect ambience for a memorable evening with family, friends or a special someone. Prices start from JPY 7,500 for adults and JPY 3,800 for children ages 5 to 12. The experience is complimentary for children under 5.
Reserve now
Seasonal Afternoon Tea
Delight in an afternoon tea experience featuring ingredients unique to each season.
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