All Food and Drink

  • Contemporary Italian

    Acquapazza by Marco Garfagnini

    Michelin-distinguished Chef Marco Garfagnini returns to Acquapazza to showcase his culinary expertise and much-loved Italian favourites. This season, indulge in an elegant family-style experience featuring an artful rendition of classic dishes from fresh pastas and woodfired pizzettas, to seafood and meat specialities. End on a sweet note with signature dolce.
  • Mediterranean and Mauritian specialties

    Bambou

    Meet for lunch or linger over a themed dinner under the thatched roofs of our laid-back, open-air restaurant, just steps from the beach and pool.
  • Grilled meats and seafood

    Upper Cut

    Inspired by the artistry of grill and slow cooking traditions, our menu harmoniously blends the finest cuts of meat and freshly caught seafood with wholesome farm-to-fork salads. Savour chargrilled proteins and relish rustic cocktails and desserts by the water’s edge.
  • Indian

    Chatkar

    Experience authentic flavours and aromas elevated in a modern setting. Allow Chef Vishal to transport you across the Indian peninsula through a menu of locally sourced ingredients, setting the scene to express his truest interpretation of his Indian heritage.
  • Grill and seafood

    La Plaz Beach Grill

    Linger on swinging bar stools over local beers, fresh seafood dishes and refreshing light bites as you dine at our casual beachfront grill.
  • Seafood-inspired Asian cuisine

    Umi.Zaka

    Playful, energetic, yet true to the purity of its ingredients, Umi.Zaka blends the Japanese word for “sea” and the African name for “pure” – the foundation of the restaurant’s concept, and fuses a seafood-inspired Asian menu with an island setting for starlit oceanside dining.
  • Light tapas and handcrafted cockails

    Blu’Zil

    Blu’Zil is the prime location for pre-dinner drinks or a chance to catch the buzz of the later evening. Al fresco seating invites social connection and Resort views to be enjoyed while sipping on handcrafted cocktails produced from the finest local aged, dark spiced rum.
  • Seafood

    Lazy Fish

    In this cosy, toes-in-the-sand setting on Bambou Beach, celebrate the festive spirit of Mauritius with our favourite local dishes.
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Contemporary Italian

Acquapazza by Marco Garfagnini

Michelin-distinguished Chef Marco Garfagnini returns to Acquapazza to showcase his culinary expertise and much-loved Italian favourites. This season, indulge in an elegant family-style experience featuring an artful rendition of classic dishes from fresh pastas and woodfired pizzettas, to seafood and meat specialities. End on a sweet note with signature dolce.

Mediterranean and Mauritian specialties

Bambou

Meet for lunch or linger over a themed dinner under the thatched roofs of our laid-back, open-air restaurant, just steps from the beach and pool.

Grilled meats and seafood

Upper Cut

Inspired by the artistry of grill and slow cooking traditions, our menu harmoniously blends the finest cuts of meat and freshly caught seafood with wholesome farm-to-fork salads. Savour chargrilled proteins and relish rustic cocktails and desserts by the water’s edge.

Indian

Chatkar

Experience authentic flavours and aromas elevated in a modern setting. Allow Chef Vishal to transport you across the Indian peninsula through a menu of locally sourced ingredients, setting the scene to express his truest interpretation of his Indian heritage.

Grill and seafood

La Plaz Beach Grill

Linger on swinging bar stools over local beers, fresh seafood dishes and refreshing light bites as you dine at our casual beachfront grill.

Seafood-inspired Asian cuisine

Umi.Zaka

Playful, energetic, yet true to the purity of its ingredients, Umi.Zaka blends the Japanese word for “sea” and the African name for “pure” – the foundation of the restaurant’s concept, and fuses a seafood-inspired Asian menu with an island setting for starlit oceanside dining.

Light tapas and handcrafted cockails

Blu’Zil

Blu’Zil is the prime location for pre-dinner drinks or a chance to catch the buzz of the later evening. Al fresco seating invites social connection and Resort views to be enjoyed while sipping on handcrafted cocktails produced from the finest local aged, dark spiced rum.

Seafood

Lazy Fish

In this cosy, toes-in-the-sand setting on Bambou Beach, celebrate the festive spirit of Mauritius with our favourite local dishes.
Intimate and romantic, or lively and adventurous. Indulge in our variety of casually elegant dining options – from seafood and Italian to Mediterranean and Mauritian – that are sure to add a spark to every meal, no matter the occasion.

Featured Culinary Experience

Culinary Experiences

Customized Menus

Events

  • Every Thursday, 6:30 pm – 9:30 pm

    Mauritian Night

    Every week, our Lazy Fish restaurant transforms into a festive beachfront dining scene. Revel in a Creole-inspired menu as you dine under the stars to the rhythmic sounds of live acoustic Sega music, performed from 7:30 pm to 9:00 pm.
    Book Now
  • 8:00 pm – 10:00 pm

    Blu’Zil Rhythms

    Join us at Blu’Zil where the evening comes alive. Experience the island vibe as you enjoy live music sessions, the perfect accompaniment to our crafted cocktails and the gentle sea breeze.
    Details