Hours
- Sunday brunch
- 11:00 AM – 2:00 PM
Brunch Signatures
- EXTENSIVE RAW BAR
Upgrade your brunch experience with an “all you can eat” raw bar, featuring shrimp cocktail, crab claws, scallop ceviche and oysters, served with traditional accompaniments.
- CELEBRATORY SIPS
Enjoy bottomless mimosas or choose from a menu of brunch cocktails available a la carte including Pimm’s Cups, spritzes and Bloody Marys.
- AUTHENTIC BRUNCH FLAVOURS
Menu highlights include brunch classics such as Stuffed Brioche French Toast and Smoked Salmon Toast as well as Western-inspired offerings including the Steak & Eggs, featuring an 8oz Reminisce Ranch flat iron.
- COMPLIMENTARY ENHANCEMENTS
Brunch guests are treated to a selection of complimentary bites – rotating weekly and including such offerings as Overnight Oats, Smoked Salmon & Caviar on a bagel chip and Rock Shrimp Cocktail – presented tableside.
Meet the Team

Executive Chef
Michael Goralski
Executive Pastry Chef
Rhonda AshtonFAQs
Reservations are recommended and available online for all meal periods.
Yes, Steadfire has flexible seating capacity for groups and large parties.
Yes, we can create thoughtfully crafted vegan, vegetarian and gluten-free options to accommodate diverse dietary preferences without compromising on flavour or quality.
The menu includes an accompanying children’s menu ideal for younger guests, featuring brunch classics such as waffles, pancakes and sweet treats.
Our team recommends the Cowboy Croissant, with egg flan, Korubuta ham and gruyere and the 8 oz Reminisce Ranch Flat Iron and Two Eggs, with juniper citrus Béarnaise, potato and zucchini hash cake.
More Dining Options
- Details
The Handle Bar
Hungry skiers, travellers and revel rousers, this is the place for you. Grab a seat at our American pub and beer hall, featuring a wide selection of American and international beers, whiskeys and provisions, and you’ll soon see why it’s one of Jackson Hole’s favourite restaurants. - Details
Private Dining
Create a customized dining experience for your group with intimate, private settings, Western-inspired menus and immersive experiences. From the sophisticated dishes of Steadfire Chophouse to specialty dining experiences, elevate your event with us. - Details
First Chair Grab & Go
Fuel your day from morning to afternoon at the slope-side First Chair Grab & Go market, your one-stop shop for all-day provisions. Featured items include pastries, locally roasted coffee and fresh-pressed juices, along with cocktails and mocktails to go, sandwiches, and sweet treats. A selection of specialty retail items also is available. - Details
Steadfire Chophouse
Wyoming’s distinctive spirit is central at Steadfire, a modern chophouse celebrating the heritage, resources and stories of the American West. From breakfast to dinner, Steadfire is refreshingly modern while anchored in the heart of the American frontier. - Details
In-Room Dining
Whether you want to share a romantic dinner in the privacy of your room, need to feed a hungry family or are simply craving a burger in the middle of the night, our in-room menus feature items from each of our restaurants as well as comforting homestyle classics, perfect for easy nights in. - Details
Ascent Lounge
See what our creative bartenders have in store this season at our popular slope-side bar in Jackson Hole, where Pan-Asian inspired plates are best shared either by the wood-burning fireplace or outside on the heated patio. - Details
The Pool Cafe
During the summer our poolside al-fresco café serves up burgers, sandwiches, salads and refreshing ice-cream floats. In the winter, stop by for complimentary s’mores to enjoy by the fire. - Details
80 Proof
Our speakeasy is where elevated mixology meets the untamed spirit of the American wilderness. Step into this hidden private bar reminiscent of the prohibition era, where the art of crafting cocktails reaches new heights and transports you to a new era.