If the sun feels warmer here, it’s because you’re much closer to it. Meet us one mile above sea level in our laid-back mountain metropolis, and we’ll show you how much more there is to Denver than just the great outdoors. Start your morning with breakfast in bed, then head out on foot to explore the independent boutiques and restaurants of historic Larimer Square, which lies just minutes from our Hotel doors. Come back for a relaxing treatment at our Spa or lounge for awhile by our rooftop pool, then savour a hearty dinner at EDGE Restaurant before walking across the street for a show at the Denver Performing Arts Complex. As for Colorado’s incredible skiing, hiking and fly fishing? We’ve got plenty of that, too.
- Deluxe Mountain-View Room
Icy greys, midnight blues and snowy whites are accented by grained wood and stone to perfectly complement Denver's skyline and the panoramic views of the Rockies seen from the oversized windows in these upper-floor rooms.Details
- Premier Studio
Wrap-around windows let the light shine throughout these corner studios, letting you enjoy views of the mountains or downtown Denver from both your king-size bed and the bathroom’s deep soaking tub.Details
- Premier One-Bedroom Suite
These suites let you entertain family, friends or colleagues in the spacious living room. Host intimate meals around the dining room table and enjoy drinks by the fireplace – with panoramic views of the city below.Details
- Three-Bedroom Presidential Suite
This elegant top-floor residence is where you’ll find the best views of the Rocky Mountains, along with a well-appointed living and dining room outfitted with original works of local art, a Shabui stone fireplace, your own fitness studio, a private sauna, and west-facing, floor-to-ceiling windows to watch the sun set over the city.Details
Welcoming guests through our doors is at the heart of what we do, so visit us to relax and unwind as you enjoy the creative and flavourful dishes prepared by our Executive Chef Simon Purvis.Details
Taste of the Rockies
Our beef is from a Colorado ranch, our lamb from the Rocky Mountains, our striped bass from Alamosa and much of our fruit from Colorado’s Rocky Ford Valley. At EDGE Restaurant, Executive Chef Simon Purvis’ hearty menus are filled with local flavours you won’t find anywhere else.
We have love going on in the restaurant, we have love in the kitchen. That love is coming from all of our cooks that are putting their heart and soul into the food.Simon Purvis Executive Chef
- Embrace the Season
In the summer, there’s fly fishing, mountain biking, hiking and rock climbing. In winter, it’s all about the slopes. Whatever the season, you can pick your activity and we’ll match you with an expert who’ll guide you through a morning filled with adventure, followed by a gourmet picnic lunch at Icelantic Skis flagship in Golden, Colorado, where you’ll meet the artists behind the famous designs.