Adorn Restaurant brings a fresh perspective to familiar flavours, elevating them with unexpected twists and artful presentation. With ingredient-driven menus and a vibrant, convivial atmosphere, Adorn offers a dynamic dining experience that invites discovery.
Hours
- Breakfast
- Monday – Friday 7:00 am – 11:00 am Saturday – Sunday 7:00 am – 10:00 am
- Lunch
- Monday – Friday 11:00 am – 2:00 pm
- Dinner
- 5:00 pm – 10:00 pm
- Brunch
- Saturday – Sunday 10:00 am – 2:00 pm
- Late-Afternoon Menu
- Saturday – Sunday 2:00 pm – 6:00 pm
- Late-Night Menu
- 10:00 pm – 12:00 midnight
Signature Dishes
- “Surf & Turf”
Maitake, Kombu, Romanesco
- RHUBARB
Bulleit Rye, Hennessey VS, Nardini Rabarbaro, Port
- Breakfast Bao
Roasted Pork Belly, Egg, American Cheese, Steamed Bao Bun
- Ice Cream “Waffle”
Waffle-Infused Ice Cream, Freeze-Dried Seasonal Fruit, Truffle-Maple Syrup, Whipped Cream
- Sea Scallops
Parsnip, Leek, Potato
Events
- July 24, August 7 & September 18, 2025Book now
Up South Dinner Series
Up South Pop-Up Dinners celebrates culinary excellence, community and purpose. The series supports the Broussard Justice Foundation, the I KNEAD LOVE Workshop and the Up South Pop-Up initiative. Each dinner will feature a fine dining experience curated by some of the nation’s most acclaimed chefs. Hosted in the semi-private dining room at Adorn Bar & Restaurant, each evening begins with a welcome reception at 6:30 pm and dinner at 7:00 pm. Guests can enjoy a four-course menu created in collaboration by Four Seasons Hotel Chicago Executive Chef and Executive Pastry Chef Yudith Bustos, alongside James Beard Finalist Chef Maya-Camille Broussard of Justice of the Pies, and a rotating lineup of nationally acclaimed guest chefs.
More Dining Options
- Details
Poolside Dining
Escape to the 44-foot (13-metre) waterfall-edge indoor pool and enjoy swimming laps or simply floating in tranquillity. Afterwards, recharge with nourishing bowls, light bites and smoothies. - Details
In-Room Dining
Our 24-hour In-Room Dining menu offers options for every age and palate, from comfort-driven all-American cuisine to lighter fare. Families will delight in extensive children’s menu and dessert offerings.