Adorned with Moroccan white stucco embroideries contrasting the black marble floor, our elegant lobby lounge invites you to sit with friends for a casual meal of authentic Moroccan specialties and light gourmet fare served all day.
- Lunch and Dinner
- Daily 11:30 am – 11:00 pm Limited Menu 10:30 pm – 12:30 am
- Afternoon Tea
- Saturday and Sunday 4:00 pm – 7:00 pm
- Surf and Turf Caesar
Romaine lettuce, rosemary chicken, prawns, Caesar dressing
- Salmon Poke Bowl
Brown rice, marinated raw salmon, avocado, wakame, cherry tomatoes, red onions, chives, sesame and soya vinaigrette
- Seafood Tagine
Fish, calamari, prawns, mussels
- Tuna Poke Bowl
Basmati rice with quinoa, marinated bluefin tuna, mango, pineapple, red cabbage, carrot pickles, pumpkin seeds, tofu, orange-mango dressing
- Salad Niçoise
Bluefin tuna, cherry tomatoes, peppers, quail eggs, onions, anchovies, potatoes, green beans, olives, lemon-pomegranate vinaigrette
- Saturday, December 22 – Sunday, December 23
Christmas Afternoon Tea
Indulge in our annual Christmas afternoon tea featuring holiday-inspired treats. This year, children are invited to join in the festive spirit with a Christmas cookie decorating workshop.
More Dining Options
Named after Casablanca’s geographical setting on the 33rd parallel, our chic, resort-style, poolside restaurant is open seasonally during spring and summer and offers fresh local specialties made for sharing.
From the fresh-caught fish of the day to the gently curved walls and a striking ceramic shell mural, our signature Mediterranean restaurant draws inspiration from Casablanca’s coastline, a view easily seen from every table, both inside and on the terrace.
Whether you’re time-zone–hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.