Hours
- Zitouni
- Friday, 1:00 pm – 12:00 midnight
- 8
- Friday, 1:00 pm – 5:30 pm
Signature Dishes
Stuffed PigeonThis traditionally prepared pigeon is filled with fragrant rice and warm spices, roasted until tender and served as a celebrated classic of Egyptian cuisine.
MaamoulA timeless favourite, Four Seasons Hotel Cairo at Nile Plaza proudly presents its iconic maamoul – a signature creation by Executive Pastry Chef Yehia Ahmed.
Dim SumDiscover a curated selection of delicate dumplings and artisanal small bites, expertly steamed and lightly pan-seared to create a balanced harmony of flavours, perfect for sharing.
Peking DuckCrispy roasted duck is served with the Chef’s selection of sauces, followed by a selection of refined preparations that highlight the depth and versatility of this iconic Cantonese dish.
FAQ
Our Hotel is regarded as a leading brunch destination in Cairo, with two distinctive Friday brunch experiences: traditional Egyptian cuisine at Zitouni and a refined dim sum brunch inspired by Cantonese flavours at 8, all complemented by 360-degree Nile views.
Brunch is served every Friday, with signature experiences available at both Zitouni and 8.
Zitouni presents a traditional Egyptian Friday brunch with a buffet of local and regional specialties, while 8 offers a refined Friday dim sum brunch centred on authentic Cantonese flavours and handcrafted small plates.
Vegetarian and vegan options are available across our Friday brunch offerings, thoughtfully incorporated into the menus at both Zitouni and 8.
The dress code for brunch is casual chic, reflecting our Hotel’s elegant yet relaxed dining atmosphere.
More Dining Options
Details8
Indulge in authentic Cantonese cuisine at Cairo’s premier Chinese restaurant. Named after Chinese culture’s luckiest number, 8 serves traditional dim sum, Peking duck and regional specialities in a luxurious setting with Nile views.
DetailsBullona
Bullona, one of Cairo’s leading Mediterranean restaurants, serves modern Mediterranean cuisine with Italian influences. Enjoy seafood and specialty pasta in a contemporary Nile-facing setting with a DJ-led evening atmosphere.
DetailsRiviera
Discover coastal Italian dining at one of Cairo’s finest Italian restaurants. Riviera brings the spirit of Italy to the Nile with handmade pasta, fresh seafood and seasonal ingredients in a stylish setting.
DetailsZitouni
Savour authentic Egyptian food in Cairo at Zitouni, from traditional fattah and mezze to maamoul with keshta. Our extensive buffet options showcase some of Egypt’s finest regional dishes.
DetailsThe Bar
Relax at The Bar, a sophisticated bar with Art-Deco design, signature cocktails and a premium spirits selection. Nightly live music, including regular piano performances, and Nile views create one of Cairo’s most recognized cocktail bar settings.
DetailsLa Galerie
La Galerie is our refined café lounge in Cairo, known as the living room of the Cairenes. Enjoy afternoon tea, specialty coffee, pastries, light meals and nightcaps among modern Egyptian art.
DetailsThe Pool
Relax beside our Cairo swimming pool with light bites, fresh salads and grilled dishes throughout the day. The Pool offers relaxed dining by the pool with shaded seating, refreshing drinks and attentive service.
DetailsUpper Deck Lounge
Upper Deck Lounge serves a variety of Levantine dishes on its outdoor terrace, from freshly baked manakish and mezze to charcoal-grilled favourites, all designed for sharing. Sip signature cocktails as the sun sets over Cairo at this outdoor dining spot and lounge in Cairo.
DetailsByblos
Byblos is Cairo’s premier Lebanese restaurant by renowned French interior designer Pierre-Yves Rochon. Here, Chef Wissam Kayrouz presents authentic mezze, charcoal grilled lamb and fresh seafood in an elegant poolside setting.
DetailsBeymen Café
Beymen Café serves light international dishes, fresh salads, gourmet sandwiches and sushi beneath a soaring stained-glass ceiling inside Beymen Mall. Indulge in an assortment of elegant desserts and admire a tempting chocolate display.
DetailsIn-Room Dining
Our all-day, in-room menus offer international options as well as local favourites, such as a cold mezzah platter or a hearty, Egyptian-style lentil soup, delivered right to your room, whenever you like.