All Food and Drink
A little slice of Italy in the heart of Cairo, Bella serves up handmade pasta dishes in an open kitchen, along with fresh Italian loaves from our wood-burning stove.
Feeling lucky? At 8 – named after Chinese culture’s luckiest number – explore a wide range of traditional Cantonese dishes and delicacies.
Indulge in Egyptian fattah, mezzah or maa'moul with keshta anytime of the week at Zitouni, serving authentic Egyptian food overlooking the Nile.
- Pool Grill
Offering all-day dining, our casual poolside restaurant is the perfect spot to begin your morning with a light breakfast or enjoy a snack in the shade post-swim.
- Beymen Café
Beneath a soaring stained-glass ceiling, our ground-floor restaurant offers light, modern cuisine including salads and a tempting chocolate display.
With a vibrant ambience and sleek, modern design, our space nestled along the graceful Nile River sets the stage for distinctive Mediterranean cuisine – a fusion of artistry and taste crafted by Italian Chef Cristian Lisci – paying tribute to Cairo and its ever-evolving night scene.
- The Bar
Art-deco motifs, nightly live music and a romantic atmosphere make The Bar a favourite stop for locals and guests alike.
- La Galerie
At the heart of the Hotel, our stylish and elegant venue adorned with modern Egyptian art is the living room of the Cairenes and the place to see and be seen. We’ll save you a seat for a leisurely coffee, a working lunch, or a quiet dinner and a nightcap after a long day in the city.
- Upper Deck Lounge
Settle in. The cozy lounge areas in our rooftop hideaway invite you to linger and share a handpicked selection of tapas and specialty cocktails with friends.
- In-Room Dining
Our all-day, in-room menus offer plenty of international options as well as local favourites, such as a cold Lebanese mezzah platter or a hearty, Egyptian-style lentil soup, delivered right to your room, whenever you like.
- A Taste of Egypt
In this exciting culinary adventure, we invite you to discover Executive Chef Emad Ebeid’s start-to-finish process of creating the diverse menu at Zitouni. Immerse yourself in the story of Egyptian cuisine and sample recipes from all corners of the country. Through our specially curated tours, you’ll experience organic farming at Makar Farms and Egyptian wine-making at Al Ahram Beverages.Details
- Dinner with the Sphinx
Behold the illuminated Sphinx and the Pyramids of Giza under a starry sky. Then relax in your private tent, where the view of the enigmatic pyramids and live music flavour the dinner of your choice.Details
- Discover Your Local Masterdish
Created with artistry, driven by taste and enriched by connection. Reunite with loved ones over Lobster Spaghetti – a culinary Masterdish created by Head Chef Cristian Lisci. Available in Bullona, the exquisitely presented lobster dish, enhanced by artful surroundings and Nile views, combines quintessential Italian ingredients such as fresh pasta, sweet tomato and raw extra virgin olive oil – accentuated with fragrant basil that connects guests to an authentically Egyptian experience.Details