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Braidwood Tavern is a vibrant, welcoming space, evoking the warmth of your uncle’s cabin. Serving mountainside tavern classics, local craft beer and renowned cocktails, Braidwood Tavern is a place to connect, recharge and order another round.

Hours

Hours
Daily, 7:00 am – 11:00 pm
Menus

Signature Experiences

  • A series of glasses sit on a black table, with a female bartender standing behind.
    14-beer flight

    Highlighting the best breweries across the Sea-to-Sky region.

  • A skillet filled with fries, various spices and a fried egg.
    What the Duck Poutine

    Brome Lake Duck Leg, Crispy Fries, Jus, Fried Egg, Cheese Curds and Pickled Poblanos

  • A burger coated in chili with a side of fries.
    Plaid Lad Chile Burger

    Potato Bun, Canadian Cattle Beef, Green Chile Cheese, Pico de Gallo

  • A person dips a spoon into a strudel filled with fruit.
    The Apple-Berry Bruce

    Almond Cream, Spruce Tip Ice Cream

More Dining Options

  • Private Dining

    Sumptuously redesigned, SIDECUT's Private Dining Room is the ideal setup for those looking for group gatherings, post-work dining experiences, and intimate celebrations. Our group menus focus on the finest prime, hand-cut steaks and fresh seafood from coastal BC waters, along with classic sides and newly created dishes by Executive Chef Sajish Kumar Das.
    Details
  • Four black dishes with colourful appetizers

    In-Room Dining

    Dine in the comfort and warmth of your guest room or suite. Enjoy fresh locally-inspired culinary creations or a comforting home-style favourite for the weary traveller.
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  • A cafe with pastries on display and coffee for sale.

    Braidwood Café

    If outdoor adventure can’t wait, Braidwood Café offers baked goods and hot espresso-based drinks to go. Open from 7:00 am to 1:00 pm seasonally, Braidwood Café has everything to kickstart a day of mountain exploration. Power-packed muffins or decadent danishes are perfect to toss in a backpack before enjoying some of the most spectacular scenery in the world.
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  • Newly renovated steakhouse with dark wood tables set for four, black curtains, lowlights, fireplace

    SIDECUT STEAKHOUSE

    Rediscover the newly renovated SIDECUT through an extravagant dining experience. Serving well-crafted classics – and focusing on prime hand-cut steaks seasoned with Chef’s Classic Rubs – fireside lodge dining is elevated with a contemporary and sophisticated take on the traditional steakhouse.
    Details