Step into a relaxed Sunday ritual at Four Seasons Resort Vail, where brunch is more than a meal – it’s a celebration. Hosted weekly at Tavernetta Vail, our brunch brings Italian charm and Rocky Mountain beauty together. Enjoy tableside mimosas, sunlit terrace seating and midday favourites.

HOURS

Sundays 11:00 am – 2:00 pm

Brunch Menu

Brunch at Tavernetta Vail is inspired by the slow, joyful mornings of Italy – where meals are made to linger over. The menu is filled with sweet and savoury creations, including lemon ricotta pancakes, salmone affumicato, carbonara pasta and pizzelle – a waffle-style delight topped with raspberry and hibiscus chantilly cream. Pair your dish with an espresso or let the mimosa cart come to you – complete with freshly squeezed orange juice and bubbles tableside.
Sunday Brunch

Sunday Brunch at Four Seasons

  • Lemon Ricotta pancakes

    Tavernetta Vail’s take on classic Italian lemon ricotta pancakes. Griddled to perfection, filled with sweet fresh blueberries and hints of hand-squeezed lemon. Topped with whipped ricotta, berries and raspberry icing sugar.

  • Foccacia sandwich

    Our famous Freshly baked Focaccia toasted to perfection, pesto a la trapanese, topped with lemon oil dressed arugula, creamy mozzarella cheese, heirloom tomatoes, hand-cut prosciutto di parma and a drizzle of balsamic.

  • Museli alto adige

    Indulge in a light, fresh start to the morning with our Museli alto adige made with organic oats cold soaked overnight with Colorado honey, oat milk and fresh citrus. Topped with toasted coconut, chia seeds, pepita seeds, fresh grapefruit and thinly sliced apple.

  • Pastry

    Enjoy our warm and flaky freshly baked pastries, guava and cheese danish, chocolate cornetto, or gluten free raspberry and white chocolate muffin.

  • Carbonara

    Our take on a Roman classic, made with rich, silky egg yolks, crispy guanciale, sharp pecorino romano, and freshly cracked black pepper, all tossed with perfectly al dente pasta for a bold and comforting dish.

Brunch Highlights

  • Mimosa Cart & Midday Sips

    Our signature rolling mimosa cart brings the bar to your table – complete with hand-squeezed juice and chilled champagne. Sip something sparkling as you enjoy the elevated ease of Vail’s finest brunch. Watch the bubbles flow as our Tableside Mimosa Cart rolls up with freshly squeezed orange juice and your choice of Scarpetta Prosecco, Louis Nicaise or Krug Champagne, mixed to order for a bright, bubbly start to your day.

  • Terrace Dining with a View

    Bask in the beauty of the Rockies from the open-air terrace or through floor-to-ceiling windows. In summer, enjoy colourful flower baskets and umbrellas; in winter, watch the snow-capped peaks glisten. Every seat comes with a view worth lingering over.

  • Italian-Inspired Brunch Classics

    From sweet to savoury, every dish on the menu blends tradition and creativity. Indulge in comforting pasta, house-baked pastries and reimagined brunch favourites – all crafted with a touch of la dolce vita.

More Dining Options