Dramatic desert views accompany indoor and outdoor dining at our modern Spanish steakhouse, where traditional Latin flavours come alive in the vibrant dishes.
HOURS
- Wednesday – Sunday
- 5:00 pm – 9:00 pm
Signature Dishes
Talavera PaellaChorizo, Chicken, Pork Belly, Lobster, Prawn, Mussels and Clams
CINNAMON CHURROSWarm Chocolate Dipping Sauce
Events
Wine Pairing Wednesday
Enjoy a three-course tasting menu for two, highlighting Talavera favourites such as pan con tomate and barramundi, along with three sommelier-selected wine pairings. The cost is USD 100 per person, not inclusive of tax and gratuity.
If you are fortunate enough to gather the best ingredients, you should not have to dress a dish up to make it tasty. Food should be fun and fresh, not heavy and boring.
Chuck Kazmer Executive Chef
More Dining Options
![Bartender in vest, uniform pours beer into pint glass from taps at bar]()
DetailsProof
The menu of American comfort classics, from pretzel knots to single-barrel bourbons, is just the ticket after a day of hiking or horseback riding.![Hotel staff placing food on a hotel room's outdoor terrace, two arm chairs, wooden pergola]()
DetailsIn-Casita Dining
Craving late-night milk and cookies or guacamole at Noon? Let us deliver you our in-casita dining menu of fresh, hearty meals and snacks.![Outdoor restaurant patio with square tables, each with four dark blue wicker chairs, wooden pergola]()
DetailsSaguaro Blossom
Settle in poolside at one of our shaded tables and snack on fresh ceviche, kale salads and juicy burgers – with an ice-cream sandwich for dessert.![Bar with orange-coloured illuminated bar counter, high top chairs, dark wooden floors]()
DetailsOnyx Bar & Lounge
Watch the sun set behind Pinnacle Peak and nighthawks soar through the air from the terrace, or pull up a chair at the sandstone-inspired bar for sophisticated small plates and handcrafted cocktails.
