PARA EMPEZAR
- PAN CON TOMATE
- Noble Bread, Heirloom Tomato, Garlic, Evoo
- USD 16
- Vegan
- Lactose Free
- ENSALADA
- Baby Kale, Grilled Radicchio, Toasted Spiced Pepitas, Delicatta Squash, Prickly Pear Compote, Sage Vinaigrette, Pickled Pear
- USD 22
- Gluten Free
- Lactose Free
- SPANISH GOAT CHEESE
- Slow Cooked Baby Red & Golden Beets, Red Mustarda Greens, Shaved Hazelnuts, Fig Molasses
- USD 24
- CROQUETAS DE JAMON
- Pimenton Aioli, Bellota Ham, Jamon Fat
- USD 28
- GAMBAS AL AJILLO
- Rocoto Emulsion, Shellfish Foam, Noble Toast
- USD 29
- TALAVERA STEAK TARTARE
- Shallots, Chive, Cornichons, Pedro Ximenez, Smoked Egg Yolk Jam, Potato Crisp Souffle
- USD 36
- Lactose Free
PLANCHA
Charred Peppers, Smoked Leek Ash Butter, Saffron Tarragon Butter, Parsley Garlic Butter, Seasonal Steak Sauce, Spring Onions
- 8 OZ USDA PRIME BEEF TENDERLOIN*
- USD 72
- Gluten Free
- Lactose Free
- 20oz BONE-IN RIBEYE*
- USD 85
- Gluten Free
- Lactose Free
- 16 OZ AGED KANSAS CITY
- USD 95
- Gluten Free
- Lactose Free
- 30 OZ DRY AGED GRASSFED TOMAHAWK
- USD 195
- Gluten Free
- Lactose Free
- STUFFED IBERICO PORK
- Morcilla Sausage, Barley, Pig Demi & Green Peppercorn, Apple Cider Foam
- USD 65
- Gluten Free
GUARNICIONES
USD 15
- PATATAS BRAVAS
- Spicy Tomato Sauce, Lemon Aïoli
- Gluten Free
- GRILLED ASPARAGUS
- Romesco, Marcona Almonds, Hazelnuts, Onions
- Gluten Free
- Lactose Free
- MUSHROOM
- Sauteed Field Mushrooms, Mushroom Conserva
- Gluten Free
- Lactose Free
- RACLETTE MASHED POTATOES
ESPECIALIDADES
- ROASTED JIDORI 1/2 CHICKEN
- Pimenton Honey Glaze, Tomato Chickpea Pure, Rioja Cabbage, Green Pisto, Brown Butter Baby Turnips
- USD 40
- Gluten Free
- KING SALMON ROULADE
- Smoked Tomato Sauce, Grilled Broccolini, Salmon Roe, Eggplant, Garlic Confit Seasoning Horseradish
- USD 44
- Gluten Free
- Lactose Free
- DUCK BREAST SEVILLANA
- Orange BBQ Gel, Braised Greens, Sherry Orange Reduction, Castelvetrano Olives
- USD 48
- Gluten Free
- BARRAMUNDI*
- White Tomato Sauce, Sauteed Brussels & Baby Zucchini, Butternut Squash
- USD 38
- Gluten Free
- Lactose Free
- VEGAN GRILLED EGGPLANT
- Fregola Salad, Black Mission Fig Jam, Chermoula, Veggie Caramel Sauce
- USD 34
- Vegan
- CUTTLEFISH INK MELLOW RICE
- Grilled Spanish Octopus, Blistered Tomatoes
- USD 45
- Gluten Free
PAELLA
- TALAVERA
- Chorizo, Chicken, Pork Belly, Lobster, Prawn, Mussels, Clams
- USD 55
- Gluten Free
- Lactose Free
- PAELLA VEGANA
- Grilled Artichoke, Seasonal Squash, Mushroom Conserva, Plant-Based Chorizo
- USD 36
- Gluten Free
- Lactose Free
- Vegan
(v) Denotes Vegetarian Selections
Most Items Can Be Prepared Gluten Free Upon Request
*Consumer Advisory
Items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Items are subject to change based on seasonal availability of ingredients
At Talavera is committed to sustainability, including reducing food waste through best practices and sourcing locally whenever possible. By implementing this philosophy, we ensure that all of the meat, dairy, fish and seafood we serve to our guests, is sustainable and the eggs are cage-free.