Set against stunning desert views of Pinnacle Peak, brunch at Proof invites you to slow down, sip a craft cocktail or fresh-pressed juice, and enjoy the lively, welcoming atmosphere. It’s the perfect way to savour your Saturday or Sunday brunch in Scottsdale.

Hours

Saturday and Sunday
11:00 am – 2:00 pm

Highlights

Scottsdale Brunch Dishes

  • Proof Burger

    Brisket Blend Patty, Roasted Garlic and Grain Mustard Aioli, Sweet Fire Pickles, Lettuce, Smoked Tomato Jam, Aged Cheddar, Beer-Battered Onion Ring, Brioche Bun

  • Avocado Toast

    Avocado, Corn, Radish, Sunflower Seeds, Shoots, Greens

  • Slice of peanut butter pie
    Peanut Butter Pie

    Dark Chocolate Crumb Crust, Black Currant Jam, Peanut Butter Semifreddo

Meet the Team

A chef poses wearing a blue apron.

Gregory James

Executive Chef
Inspired by people, place and purpose, Executive Chef Gregory James’ cooking philosophy is centered on telling the story of where you are. He discovered his love for food the moment he stepped into a professional kitchen at age 15, and has since been drawn to ingredients that are local and deeply rooted in a sense of place. His cuisine reflects how people have lived, cooked and gathered in the Sonoran Desert over time. Grounded in authenticity and driven by more than technique alone, Chef James ensures his cuisine gives voice to the land while expressing his passion for leadership, hospitality and cooking. Chef James brings this passion for local, Sonoran Desert ingredients to life every weekend in Proof's vibrant brunch menu.
Call us to book your table 1 (480) 515-5700 Contact

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