Proof

Settle in poolside at one of our shaded tables and snack on fresh ceviche, kale salads and juicy burgers – with an ice-cream sandwich for dessert.

Whether you are starting the day with a gourmet breakfast in bed, enjoying a leisurely lunch on your terrace, or savouring a romantic dinner as the sun sets over the Sonoran Desert, our in-casita dining menu caters to every occasion.

Watch the sun set behind Pinnacle Peak over the surrounding Sonoran Desert, or pull up a chair at the rich Onyx stone bar for sophisticated small plates and handcrafted cocktails.

Set against wide desert views, the Resort’s signature restaurant Talavera stands apart as a premier steakhouse in Scottsdale, bringing a modern Spanish sensibility to the table. The menu draws on Spanish and Latin traditions through prime cuts, seafood and seasonal produce. Indoor and open-air dining allow guests to move with the temperature and the light. Talavera is where the desert evening unfolds slowly, held by the view, firelight and conversation.

Desert Orchard offers a selection of wellness-forward dishes and artisanal indulgences. Begin with cold-pressed juices, vibrant smoothie blends and flaky pastries baked fresh each morning. Wholesome bowls and sandwiches, layered with seasonal produce and herbs, provide energy for adventure or a satisfying mid-day pause. The cafe showcases the artistry of Executive Pastry Chef Christina Kaelberer, featuring croissants infused with lavender and citrus, blue corn madeleines and seasonal desserts, making Desert Orchard a perfect stop for breakfast, lunch, or a healthy snack in Scottsdale.