Freshly caught seafood, a first-in-the-United-States chef collaboration and beautiful event venues are guaranteed to satisfy the palates of even your most discerning guests. Our highly trained and passionate staff not only prepares elevated cuisine but also can perform weekly culinary demonstrations for your attendees’ education and entertainment.


I take pride in building our menus by making personal connections and working closely together with our local farms, fisheries and meat suppliers to ensure we have the very best that Florida and Four Seasons have to offer.

Jose Gamez Executive Chef
Our experienced team can help plan your event. 1 (561) 582-2800 Get in touch