Sip well-crafted cocktails and wines amid Bar Bota’s show-stopping interior, where a dramatic circular bar takes centre stage and invites you to gaze in every direction at the stunning wraparound 37th-floor views over Osaka.
Hours and Information
- Sunday – Thursday
- 5:00 pm – 12:00 midnight LAST FOOD ORDER at 10:30 PM; LAST DRINK ORDER at 11:45 PM
- Friday – Saturday
- 5:00 pm – 1:00 am LAST FOOD ORDER at 10:30 PM; LAST DRINK ORDER at 12:45 AM
- DJ session
- Friday, 8:00 pm – 11:00 pm
- Dress Code
- SMART CASUAL (NO BEACH ATTIRE OR TECHNICAL SPORTSWEAR)
- Minimum Age requirement
- Ages 20 and above are welcome.
Signature drinks
MINT & AMANATSURon Zacapa 23, Clarified Sour Amanatsu, Mette Mint Liqueur, Vanilla and Mint Syrup, Ume Soda
STRAWBERRY & COCONUTRon Zacapa 23, Coconut Rum, Coconut Cream, Pineapple Juice, Repurposed Pineapple Purée, Strawberry Liqueur, Strawberry Juice, Repurposed Strawberry Purée, Clarified Milk Punch
TOMATO & CHEESESmoked Paprika Tanqueray No.10, Parmesan Cream Cheese, Bouquet Garni Italian Tomato Consomme, Lime Juice, Egg White, Noilly Prat, Minoh Osaka Beer
YUZU & CAVIARYuzu Kosho Tanqueray No.10, Sansho Pepper Vermouth, White Bitter Blend, Caviar
JUNIPER & KYOHOKetel One, Campari, Orange, Fluffy Kyoho Grape, Lemon, Juniper Essence
PINK PEPPER & PASSION FRUITDon Julio Reposado, Pink Peppercorn, Mancino Ambrato, Passion Fruit Gel, Lime
Meet the team
Maxime Verrier
Bar ManagerBefore joining Four Seasons Hotel Osaka, Bar Manager Maxime Verrier headed award-winning bars such as Sommerro House and Kastellet in Oslo, and was part of the opening team at HIMKOK. With experience at Michelin-starred restaurants and a deep knowledge of Nordic ingredients, he brings both innovation and refined hospitality to his craft.
“A bar is like ballet — every movement is carefully choreographed, yet to the guest, it appears effortless and graceful. That’s the magic we create.”
Events
Festive Cocktails at Bar Bota
December 1–31
Bar Manager Maxime Verier has crafted exclusive cocktails this holiday season. Red Moon is a warm and rich blend of bourbon, black tea and hinoki bitters. Santa’s Hat is a playful and festive cocktail combining winter berries, gin and cream. JPY 2,800 each.
Call for details
New Year’s Eve in the Sky
December 31, 10:30 pm – 1:00 am
Celebrate New Year’s Eve with Osaka night views on the top floor. Enjoy live violin music, DJ tunes, and a performance by NEO TOKYO. Enjoy free-flow champagne and drinks, as well as a canapé buffet. Table seating: JPY 55,000 per person; bar counter: JPY 45,000 per person.
Reserve now
DJ Session
Every Friday, 8:00 pm – 11:00 pm
DJ Yuichi spins a dynamic mix of vinyl every Friday night, blending timeless classics with fresh, modern sounds. Feel the energy as soulful grooves, disco rhythms and upbeat vibes set the perfect tone for sipping, socializing and dancing.
Reserve nowMore Dining Options
DetailsSushi L’Abysse Osaka Yannick Alléno
Experience the extraordinary at Sushi L’Abysse Osaka Yannick Alléno, a premier sushi restaurant in Osaka and the third L’Abysse establishment following the two-Michelin-starred L’Abysse Paris. Here, Yannick Alléno’s French haute cuisine blends seamlessly with the artistry of acclaimed Sushi Chef Yasuda Itaru. Discover the essence of omakase in Osaka as you embark on a refined culinary journey that celebrates the harmony of French and Japanese traditions, bringing together two unique gastronomic experiences in one refined dining setting.
DetailsIn-Room Dining
Dine in the comfort and privacy of your own guest room or suite, day or night, with our extensive 24-hour In-Room Dining menu.
DetailsFarine
Choose from an assortment of fresh baked goods or grab a gourmet lunch to go at Farine, our artisanal bakery in the first-floor lobby.
DetailsSeasonal Afternoon Tea
Indulge in a seasonal afternoon tea experience at Jardin in Osaka, with its expansive windows and lush outdoor terrace. Our curated afternoon tea features an abundance of seasonal ingredients, allowing you to savour each delicately prepared bite while enjoying seasonal vistas.
DetailsJardin
Experience a taste of France in the heart of Osaka at our vibrant all-day bistro, where you can enjoy an array of flavours in the airy dining room or on the adjoining landscaped terrace.
DetailsJiang Nan Chun
Jiang Nan Chun, our signature Chinese restaurant in Osaka on the 37th floor, offers an elevated dining experience. Enjoy authentic Cantonese cuisine with panoramic city views in a dynamic and interactive setting, with a choice of private and semi-private dining rooms.