Hours
- Closed for the season
Please Note
The Lodge is available for private buyouts for groups of up to 20, offering a unique setting for seasonal celebrations. This may influence the dining hours.
Signature Dishes
Swedish MeatballsBeef and Pork Meatballs, Gravy, Lingonberries, Chervil
Butter BurgerCultured Butter, Pickles, Red Onion
Beet SaladRoasted and Pickled Beets, Crème Fraîche Dressing, Caraway Streusel, Chervil
Deviled EggsPickled Onion, Crispy Pork Skin, Dill
Signature Cocktails
The Lodge Signature CocktailsSip something cozy – whether you’re craving seasonal flavours or a tropical getaway in a glass.
Cinnamon Toast White RussianBelvedere Vodka, Licor 43, Cinnamon Toast Crunch Cream
Nordic PalomaVolcan Blanco Tequila, Grapefruit, Lingonberry, Lime
Maple Old FashionedWoodinville Bourbon, Maple Syrup, Smoked Cinnamon, Orange Bitters
Nordic SazeracWoodinville Rye, Allspice Dram, Peychaud’s Bitters
SnowbirdHavana Club Rum, Aperol, Blood Orange, Tiki Bitters
Thank you for reaching out to us with interest in Nordic Village. A member of our team will follow up with you shortly.
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Let us transform your guest room into a Four Seasons private dining room. Select from our extensive menu designed by Four Seasons Executive Chef Martín Morelli and savour the ultimate in comfort and privacy.
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Discover Bar Mara, an intimate cocktail lounge at Four Seasons Hotel Minneapolis. Led by celebrated bartender Pip Hanson, this stylish cocktail bar offers a fresh expression of creativity and comfort. Unwind with imaginative drinks, warm hospitality and a thoughtful approach to both spirited and zero-proof cocktails. As a vibrant companion to Chef Gavin Kaysen’s Mara, Bar Mara is a welcoming space to gather, sip and savour moments worth returning to.