Capturing the essence of food in Miami and the cultures that fabricate our city, regional cuisine is prepared simply and presented socially for a contemporary culinary journey. Before dinner, or after, join us at the Cocktail Bar where our seasonal approach respects timeless recipes while bringing creativity to the forefront.
HOURS
- Open Daily
- 7:00 am – 10:00 pm
- Happy Hour
- 5:00 pm – 7:00 pm
- Sunday Brunch
- 12:00 noon – 3:00 pm
Signature Dishes & Drinks
- HEIRLOOM TOMATO SALAD
Sheep Milk Ricotta, Strawberries, Aged Balsamic, Basil
- HOKKAIDO SCALLOP RISOTTO
Spring Peas, Pickled Pepper, Salsa Verde
- GRILLED ROHAN DUCK
Maduro Glaze, Caribbean Curry, Spring Onions, Coconut Rice
- WHOLE ROASTED BRANZINO
Presented Tableside with Tomato and Garlic Escabeche
- GUAVA CHEESECAKE
Guava Jam, Almond Graham, Pineapple Sorbet, Lime
- TERESITA OLD FASHIONED
Santa Teresa Rum, Secret Bitters
- CHAI FLIP
Cognac, Chai Tea Syrup, Orgeat, Cardamom, Lemon
- BRIGHT SIDE OF LIFE
Coconut Cartel Rum, Cointreau, Lime, Pineapple Foam, Toasted Coconut

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More Dining Options
- Details
Bahía
Nestled within our rooftop terrace, Bahía’s alfresco setting offers Northern Mediterranean cuisine while celebrating Miami’s unique poolside lifestyle. - Details
In-Room Dining
Whether you’re time-zone–hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.