Dine decadently at Edge Miami, a vibrant Sunday brunch destination in Brickell at Four Seasons Hotel Miami. Enjoy an elevated brunch buffet, free-flowing cocktails and seasonal favourites, all paired with warm hospitality and sweeping views of the Miami skyline.
Hours
- Sundays
- 11:30 am – 4:00 pm
Menu
Sundays at Edge Miami feature an elevated brunch in Brickell with fresh seafood, made-to-order omelets, chef-crafted specialties, seasonal dishes and decadent desserts, complemented by bottomless bubbles and fresh-pressed juices at Four Seasons Hotel Miami.
Brunch Signatures
Fresh SeafoodEnjoy a selection of premium seafood as part of our Sunday Brunch buffet.
Made-to-Order OmeletsWatch our chefs prepare your perfect omelet with farm-fresh eggs and your choice of fresh ingredients.
Dessert TableEnd your brunch on a sweet note with an elegant selection of hand-crafted desserts, seasonal pastries, petit fours, cakes, tarts and rotating chef specialties, thoughtfully prepared to offer the perfect finale.
Highlights
A Decadent Sunday Tradition
Indulge in one of Miami’s most popular Sunday brunches. Savour a seafood raw bar, enjoy timeless brunch classics and delight in grilled butcher’s cuts like tomahawk steaks. Enjoy made-to-order pasta, flavourful paella and an array of imaginative desserts crafted by our award-winning pastry team.
Sunday Brunch with a View
Experience one of the best Sunday brunches in Miami at Edge Miami, located at Four Seasons Hotel Miami in the heart of Brickell. Enjoy contemporary American cuisine, panoramic views of Biscayne Bay and warm hospitality in an elegant setting. Whether you're celebrating a special occasion, gathering with family and friends, or simply enjoying a leisurely weekend, indulge in a lavish brunch buffet featuring seasonal favourites, fresh seafood, made-to-order stations, house-made pastries, handcrafted cocktails and signature mimosas.
Meet the Team
Edouard Deplus
Executive ChefA native of Paris, Chef Deplus brings French culinary traditions to life using the finest local ingredients. With experience spanning Michelin-starred restaurants and kitchens across Europe, Australia and the Maldives, his cuisine blends timeless technique with Miami vibrancy.
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Whether you’re time-zone–hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.