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Michelin-distinguished Chef Marco Garfagnini returns to Acquapazza to showcase his culinary expertise and much-loved Italian favourites. This season, indulge in an elegant family-style experience featuring an artful rendition of classic dishes from fresh pastas and woodfired pizzettas, to seafood and meat specialities. End on a sweet note with signature dolce.

HOURS

Dinner
Friday to Wednesday, 6:30 pm – 9:30 pm
ATTIRE
Relaxed, yet stylish resort fashion wear

Meet the team

Chef Marco Garfagnini holds a freshly picked sprig of sage to his nose

Marco Garfagnini

Chef
Born in the rural Tuscan town of Carrara, Chef Marco Garfagnini was destined for the culinary world. He discovered his passion for food in the family kitchen and honed his skills through experiences in renowned kitchens in Paris, London and New York.

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