Freshly caught fish and choice cuts of meat grilled to perfection by the shores of the Indian Ocean.
- Friday to Wednesday, 7:00 pm – 10:30 pm
- Fruits of the Sea
- Mixed meat and seafood platters
- Miranda Tomato Elixir
with Parmigiano Reggiano
- Every Friday night
Maldivian Barbecue NightTuck into succulent seafood – sustainably caught from seas within view – along with modern interpretations of Dhivehi dishes at a night dedicated to the cuisine of the Maldives. From short-eat starters and wood-fired breads to the freshest barbecued Maldivian Lobster with Curry Leaf Beurre Blanc and Angus Tenderloin with Spicy Maldivian Jus, plus salad and rice sides, enjoy a culinary deep dive into our local culture.
More Dining Options
Café HuraaCafé Huraa is the perfect spot for a modern pan-Asian culinary experience. With its well-spaced tables and views of the infinity pool and the ocean beyond, it’s equally inviting for an intimate tête-à-tête or a family-style dinner.
In-Bungalow DiningIn-Bungalow Dining at Four Seasons is a fine-dining experience within the comfort and convenience of your bungalow, villa or suite. 24 hours a day, choose from extensive menus featuring Western and Asian favourites.