BREAKFAST
- Selection of Cereals (G)
- Corn Flakes, Coco Pops, All-Bran, Rice Krispies
- Fresh Fruit Platter
- Chef’s Oven Basket (G, D, N, E)
- Daily Selection of One Danish, Two Croissants,One Muffin, Two Pieces of Multigrain Bread, Two Pieces of White or Brown Toast
SNACKS
- Arabic Dips (G, D)
- Hummus, Labneh, Baba Ghanoush
- served with Pita Bread
- Prawn Spring Rolls (G, E, S)
- Black Mushroom, Taro Root, Shiitakes, Ginger, Chilli-Garlic Sauce
SAVOURY
- Caesar Salad (G, D, E, P, F)
- Baby Cos Lettuce, Parmigiano Reggiano, Croutons, Pork Bacon, White Anchovies, Light Caesar Dressing
- Caprese Salad (D)
- Buffalo Mozzarella, Tomato, Basil
- Club Sandwich (G, D, E, P)
- Smoked Chicken, Fried Egg, Pork Bacon, Iceberg, Tomato, Mayonnaise
SWEETS
- New York Cheesecake (D, G, E)
- Mixed Berry Compote, Strawberry Sorbet
- Selection of Ice Creams (N, D, E)
- Strawberry, Vanilla, Fior Di Latte, Coconut, Coffee, Chocolate, Chocolate Banana, Cherry Mascarpone, Gianduja, Oreo, Stracciatella, Chocolate Mint, Rum Raisin
- Selection of Sorbets
- Mango, Passion Fruit, Raspberry, Strawberry, Lemon-Basil, Lemon, Coconut, Black Currant, Pear, Lychee
(A) ALCOHOL, (D) DAIRY, (E) EGG, (N) NUTS, (G) GLUTEN, (P) PORK, (F) FISH, (Sh) SHELLFISH, (Se) SESAME, (V) VEGAN, (So) SOY
If you have any food allergies or dietary restrictions, please advise our team while ordering.