Four Seasons Hotels and Resorts | Luxury Hotels | Four Seasons | Private Dining Room

If you’re looking for a group dining experience, The Library is the perfect setting for hosting semi-private gatherings and parties.

CUSTOMIZABLE CAKES

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GENERAL INFORMATION

Menus: FOR PARTIES OF 10 OR MORE, KINDLY SELECT ONE OF THREE DINING MENUS. PLEASE ADVISE US IN ADVANCE OF ANY SPECIAL DIETARY NEEDS. CHILDREN’S MENU ARE AVAILABLE FOR LARGE PARTIES WITH CHILDREN.

Library Room Capacity: THE LIBRARY ACCOMMODATES UP TO 16 GUESTS (food and beverage minimum is subject to increases for parties over 16).

Chef’s Table Capacity: THE CHEF’S TABLE ACCOMMODATES UP TO 25 GUESTS.

Seating: MAXIMUM NUMBER OF GUESTS AT ONE TABLE IS 16.

Minimum: Food and beverage minimum for breakfast: USD 750, lunch: USD 1000, dinner: USD 2,000. Holiday’s minimum may differ, subject to 8% tax and 20% gratuity. No show fee: USD 750. Cancellation fee within 72 hours of the event: USD 500.

Guarantees: GUARANTEED GUEST COUNT MUST BE CONFIRMED 72 BUSINESS HOURS PRIOR TO YOUR DINNER.

Taxes & Fees: MENU PRICES AND FOOD AND BEVERAGE MINIMUMS ARE NOT INCLUSIVE AND ARE SUBJECT TO 8.0% WYOMING SALES TAX. ALL FOOD AND BEVERAGE PRICES ARE SUBJECT TO 20% SERVICE CHARGE.

Food & Beverage: ALL MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE. IF NECESSARY, COMPARABLE SUBSTITUTIONS WILL BE MADE WITH NO INCREASE TO THE CONTRACTED MENU PRICE. MENU OPTIONS DON’T NEED TO BE PRESELECTED BEFORE THE EVENT. WESTBANK GRILL IS THE SOLE PROVIDER OF ALL FOOD AND BEVERAGE SERVED IN THE RESTAURANT.

Contact: FOR FURTHER INFORMATION ON AVAILABILITY AND PRICING PLEASE CONTACT THE CATERING TEAM AT 1 (307) 732-5060 OR catering.managers.jac.dst@fourseasons.com