Sit down to your table and savour an innovative mix of authentic flavours from Japan, China, Thailand and India in this chic city restaurant.
HOURS
- Breakfast Buffet
- Sunday – Thursday 6:30 am – 10:30 am Friday – Saturday 6:30 am – 11:00 am
- Lunch
- Sunday – Thursday 12:00 noon – 3:00 pm
- Noodles and Ribs
- Saturday 12:30 pm – 4:30 pm
- Happy Hour
- All Happy Hour specials are unavailable throughout Ramadan Sunday – Thursday 5:00 pm – 7:00 pm
- Dinner – A la Carte
- 7:00 pm – 11:30 pm
- Bar
- Unavailable during Ramadan 12:00 noon – 1:00 am
Signature Dishes
Peking DuckTraditional pancake, spring onion, cucumber and hoisin sauce
Chef’s Dim Sum Platter
Wok Black Pepper BeefOmaha tenderloin with black pepper sauce
Green Papaya SaladLime, bird’s-eye chili and dry shrimp
Meet the Team
Fuliang Ding
Head Chef at ElementsChef Ding discovered his passion in the kitchen after attending a culinary school in his home country of China. After working throughout China as a hotel chef for three and a half years, he mastered Chinese cuisine, but his appetite for learning culinary skills did not end there. He ventured off again to add Thai and Japanese cuisine to his repertoire, and now, Chef Ding brings unique spices, herbs and extraordinary flavours to Elements dishes.
“I knew that I was meant to be a Chef because I felt I belonged in the kitchen.”
Events
- Sunday – Thursday, 6:00 pm – 7:30 pm
Dine and Dash
Join us for an early three-course dinner customized to your taste from our varied menu, paired with a drink of your choice. QAR 150 per person.
- Every Saturday, 12:30 pm – 4:30 pm
Noodles & Ribs
Sample a wide array of mouth-watering ribs and hand-pulled noodles, along with salads, sushi and dessert.
- EVERY FRIDAY, 12:30 PM – 4:30 PMMake a Reservation
FOUR SEASONS DOHA FRIDAY BRUNCH
Four Seasons multi award-winning Friday brunch brings together the finest live and buffet stations, including seafood, Peking duck, and grill favorites. Unlimited shared plates and exciting beverages from our trolley car. Regular brunch QAR 350 | Brunch with special beverages QAR 540
More Dining Options
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DetailsPool Grill
Under the shade of a wooden trellis, our rustic beachfront café is here to serve you all day. All items are prepared in a Josper oven, combining the juiciness of roasting with charcoal-grilled flavour.
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DetailsThe Pier
Explore our menu of artisanal beverages, modern Arabic cuisine and creative flavours at our casually glamorous seaside lounge.
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DetailsThe Library & Cigar Lounge
Sink into a plush armchair in this secret hideaway, where warm woods and leather offer the ultimate setting for late-night martinis and Cuban cigars.
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DetailsIn-Room Dining
Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.
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DetailsThe Terrace
Try a wide array of shisha flavours along with tempting mezze as the retractable glass walls and ceiling open to a marina providing fresh sea breezes.
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DetailsAprès Spa Café
Feel good with our health-conscious, all-day menu in this refreshing spot, perfect after a spa treatment or a workout. Or simply grab a smoothie to go.
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DetailsArabica Café
Doha’s new destination for bespoke coffee, this stylish modern café specializes in single-origin beans, sourced for sustainability and roasted for rich flavour. Relax on the beachside terrace and explore our menu of eclectic global cuisine.
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DetailsSeasons Tea Lounge
Enter a world of Parisian chic, featuring an atrium-style winter garden that brings the outdoors inside. Meet for a leisurely breakfast or choose from the menu of French delicacies – with tableside service that evokes the elegance of a grand café.
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DetailsThe Study
Introducing Doha’s newest outdoor bar, inspired by Ernest Hemingway’s years in Cuba. As you relax on the terrace, reflect on palm-framed views of the beach and sip legendary cocktails, each with its own story to tell.
