Call us to book your table or make a reservation online. +974 4494 8888 Online Reservations
Authenticity and exquisite flavours are the hallmarks of Chef Jean-Georges Vongerichten’s Latin and global-inspired cuisine. Curiosa, helmed by Head Chef Edgar Hurtado, invites you to come experience signature regional dishes in a lively, communal setting that captures the warmth and vibrant spirit of Latin feasts.

Temporarily Closed During Ramadan

Signature Dishes

  • Two crispy fish tacos with aioli and cabbage-chili pickle served on a small blue plate
    Crispy Fish Tacos

    Aioli and cabbage-chili pickle

  • Roasted cauliflower served with turmeric tahini, zaatar, date molasses, pomegranate seeds and pistachio on a round white plate
    Roasted Cauliflower

    Turmeric tahini, zaatar, date molasses, pomegranate and pistachio

  • Sizzling Shrimp served with garlic oil and pepin chili on a round white plate
    Sizzling Shrimp

    Garlic oil and pepin chili

Signature Drinks

  • Basil Margarita in a lowball glass with a salt rim
    Basil Margarita

    Jalapeño Dulce Vida, basil and a salt rim

  • La Isla Pisco in a martini glass
    La Isla Pisco

    ABA Pisco, Aperol, lemon juice and egg white

  • Close up of La Fusion cocktail
    La Fusion

    Sagatiba Cachaca, lemongrass, lychee and sherry fino


  • Friday, 12:30 pm – 4:00 pm

    Curiosa Brunch

    Gather your friends and family for a Latin feast and indulge in a family-style spread featuring our signature sips and dishes served with Jean-Georges' flair, along with live entertainment. QAR for Regular Package; QAR 498 for Enhanced Package; QAR 598 for Premium Enhanced Package; QAR 160 for children 5 to 12 years old.
  • Sunday – Thursday, 12:00 noon – 4:00 pm

    Express Lunch

    Make the most of your midday break with a quick and delicious lunch at Curiosa by Jean-Georges. Choose from a range of Latin cuisine favourites to indulge in at our Express Lunch. QAR 135 per person for three-course set menu, excluding beverages.

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