Call us to book your table. +54 (11) 4321-1728 Online Reservations

Our stunning, two-storey space glows with light and features an impressive selection of Argentina’s finest meats straight off the grill with an exceptional list of local wines.

7:00 am – 11:00 am
12:30 pm – 3:30 pm
7:30 pm – 12:30 am
Sunday Brunch
12:30 pm – 4:00 pm

Signature Dishes

  • Slices of Dry-Aged T-Bone Steak arranged in circle on blue plate
    Dry-aged T-bone

    950 grams of perfectly aged steak, ideal for sharing

  • Charcuterie wood board with cured meats, root vegetables, cherry tomatoes, lettuce
    Charcuterie plate

    Kobe bresaola, cured duck breast, Camembert and aged cheddar

  • Steam rises from Grilled Octopus in round black dish with glass lid
    Grilled octopus

    Creamy roasted yellow pepper sauce, almonds, crispy cassava and criolla sauce

More Dining Options