Gather for a quick meal with colleagues or afternoon tea with family and friends at Opus Lounge. Our all-day lounge boasts artwork inspired by Chinese landscapes, creating an elegant yet relaxed atmosphere for all occasions.
HOURS
- Breakfast
- Weekdays, 6:30 am – 10:30 am Weekends and public holidays, 6:30 am – 11:00 am
- Lunch
- 10:30 am – 2:30 pm
- Afternoon Tea
- 2:30 pm – 5:30 pm
- Dinner
- 5:30 pm – 11:30 pm
- All-Day Dining
- 6:30 am – 11:30 pm
Menus
Signature Dishes
THEMED AFTERNOON TEAThree-tiered selection of pastries served with tea
Nasi Goreng
Hainanese Chicken Rice
Beef Noodle Soup
Wagyu Beef Salad
Kung Pao Prawns
Events
- Through March 3
Chinese New Year Afternoon Tea
Indulge in nostalgic treats like candied hawthorn and chocolate cake, complete with a warm chocolate fondue for dipping fruit and pastries. This themed afternoon tea is a tasteful Eastern-inspired beginning to a prosperous new year.
More Dining Options
DetailsMio
Step into our Michelin-selected Italian restaurant in Beijing, where authentic cuisine is served in an inviting atmosphere. Enjoy the comfort of sofa-style seating and the spectacle of two open kitchens as you indulge in an exclusive dining experience.
DetailsTea Garden
Nestled beneath our towering butterfly wall, discover a sanctuary reminiscent of a timeless Beijing courtyard. Enveloped in the delicate aroma of fragrant tea leaves, immerse yourself in an ambiance steeped in tradition and tranquility, evoking a sense of serenity and grace.
DetailsOpus Bar
With its distinctive and chic design, Opus Bar brings a captivating new facet to Beijing’s nightlife. Set in an atmosphere of refined club elegance, indulge in signature cocktails and exquisite wines, complemented by musical harmonies that set the stage for a memorable evening.
DetailsIn-Room Dining
Whether you find yourself traversing time zones, orchestrating spontaneous meetings or seeking a quiet evening in your room or suite, indulge in our comprehensive In-Room Dining menu day or night.
DetailsCai Yi Xuan
Indulge in our Michelin-starred Cantonese cuisine, with each dish an artful reflection of tradition and innovation. Our skilled chefs meticulously curate a menu that harmonizes authentic flavours with contemporary flair, ensuring every bite tells a story of culinary heritage.