The food, the venue, the lighting, the music, the photography – you make the decisions, and we'll take care of the details. Whether you want to incorporate Southern traditions, modern elements or a bit of both, our on-site wedding professionals will create the bespoke experience that you and your guests will remember forever.
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Wedding Services

  • Four Seasons wedding staff places glowing candle on long dining table in banquet room
    The Tiniest Details

    Your dedicated wedding manager knows every space and can arrange all the details, down to the tiniest tabletop blossoms.

  • Rows of colourful macaron desserts
    Bridal Party Gifts

    With so many boutiques in close proximity, we'll help you find the perfect thank-you gifts.

  • A woman in a wedding dress holding a man in a suit.
    Ceremony Planning

    We're happy to work with clergy to incorporate and respect your most cherished traditions.

  • Bridal Suites

    Prepare for your special day in a spacious, well-appointed suite, or celebrate before your walk down the aisle in one of our intimate event spaces – perfect for private hair and makeup studios, created just for you and your bridal party.

Menus & Catering

Good food doesn't just please your palate – it also connects and inspires. The flavours of your Atlanta wedding will be a splendid example. Our talented chefs will create your custom menu using ingredients sourced from regional producers and our very own garden.
  • Round cheesecake topped with iced cream, sauces, decorative chocolate garnish
    Southern Charm

    Our chefs bring freshness and creativity to every bite, with creations that delight the senses and the imagination.

  • Fifth-floor rooftop terrace during the day with modern white sofas under large wood pergola
    Dinner With a View

    On our fifth-floor south terrace, enjoy a seated dinner for up to 250 people, or a reception for up to 400, with an enchanting skyline beyond.

  • Baked fish filet on roasted vegetables, garnished with fresh fruit, sprouts
    Fresh Flavours

    Watch our culinary team members share their passion for farming and cooking in an up-close and personal way as they prepare seasonal cuisine tableside using ingredients straight from the Terrace Garden.

  • Sweet Treats

    Fall in love with the flavours and intricate designs of custom, handcrafted confections from Executive Pastry Chef Erica Lee and her exceptionally skilled culinary team.