Discover the true taste of France at Brasserie Margot, a French restaurant in Midtown Atlanta where tradition meets modern flair. Indulge in reimagined French classics, fresh seafood and a variety of steak options, all perfectly paired with artful cocktails and moody, magnetic vibes. From morning croissants to a romantic date night or late-evening Negronis, Brasserie Margot is more than a restaurant – it’s a moment.

Hours

Breakfast
Daily 7:00 am – 11:00 am
Lunch
Monday – Friday 11:00 am – 3:00 pm
Express Lunch
Monday – Friday 11:30 am – 2:30 pm
Dinner
Tuesday – Thursday 5:30 pm – 10:00 pm Friday & Saturday 5:30 pm – 10:30 pm
Brunch
Saturday & Sunday 11:30 am – 3:00 pm
Afternoon Tea
Saturday & Sunday 1:00 pm – 4:00 pm
Dress code
Smart casual
Accessibility
Wheelchair-accessible valet parking, entrance, seating and toilet

Signature Dishes and Drinks

  • Quiche aux Legumes

    Vegetarian Quiche, Puff Pastry Dough, Spinach, Mixed Mushrooms, Gruyère Cheese, Eggs

  • Dover Sole Meunière

    Spinach, Potatoes, Parsley, Pommes Noisettes

  • Poulet Rôti

    Local Roasted Organic Chicken Breast, Provençale Ratatouille, Chicken Jus, Basil Oil

  • Bœuf Bourguignon

    Red Wine Braised Short Rib, Baby Carrot, Pearl Onions, Pommes Purée, Parsley

  • A glass of a yellow drink with bubbles on top.
    7514 Triangle

    Altamura Vodka, Absinthe, Pink Pepper Cone, Lemon, Champagne

  • A wine glass with artwork in the drink.
    Louvre Sour

    Michter’s Bourbon, Green Chartreuse, Elderflower, Lime, Honey Water, Egg White

  • A drinking glass placed on a tray on a table.
    Clay Pot Aged Negroni

    Contraluz Cristalino Mezcal, Yellow Chartreuse, Suze Gentian, Lillet Rosa, Amontillado Sherry, Dill

Highlights

Meet the Team

Christophe Truchet

Chef de Cuisine
Inspired by the sun, the seasons, and the vibrant flavours of France, Chef Christophe Truchet brings the essence of his homeland to every dish. His creations are at once comforting and playful, bursting with colour and thoughtful surprises. Guests are invited to slow down, savour each bite and enjoy a dining experience that lingers.

FAQ

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