Call us to book your table. +30 21 0890 1190 Online reservations
Awarded one Michelin star, Pelagos, named after the Greek word for ocean, offers a forward-looking interpretation of fine dining using fresh seasonal produce of the Mediterranean Sea.


Tuesday – Saturday 7:00 pm – 11:00 pm
Pelagos is delighted to welcome families with children ages 12 and above.
Treat a loved one to a Michelin-starred dining experience at Pelagos. +30 21 0890 1190 Buy Gift Vouchers

Signature Dishes

  • A tomato with oil being poured over it.

    Tomato, Oregano, Carob and Olive Cracker

  • Ceviche in a pink bowl.

    Yellowtail, Pistachio, Cherries and Elderflower

  • Lamb and greens on a plate and tray.

    Wild Greens and Plum Sfakiani Pita

  • Olive oil peach and lavender.

    Peach and Lavender

The Team

Luca Piscazzi

Luca takes the helm at the hotel’s new flagship restaurant. Low-key yet an innovative thinker who enjoys experimenting, he is invested in bringing out the rich flavours, subtle aromas and varied textures of seasonal ingredients while ensuring guests can immediately recognize what is on their plates.

“The beauty of Greece and living in the Mediterranean is that simple pleasures lie at the core of everything.”

Views from our Guests

  • Aerial view of bowl filled with small seashells, three large shells
  • @its_the_duke_dude

More Dining Options