Exclusively served February 19, 2026
EUR 90 per person
PARAMANA
- TZATZIKI (GF)(D)
- Yogurt, Cucumber, Garlic, Dill
- TIROKAFTERI (GF)( VG)(D)
- Feta Cheese, Spicy Paprika
- CHERRY PEPPER (GF)( VG)(D)
- Myzithra Cheese, Yogurt
- SPICY BEETROOT (GF)( V)
- Balsamic Vinegar
SALADS
- CHORIATIKI (GF)( VG)(D)
- Tomato, Cucumber, Red Onion, Bell Pepper , Feta Cheese, Oregano, Olive
- POTATO SALAD (GF)
- Chicken Apaki From Crete, Bell Pepper, Kalamata Olive
HOT APPETIZERS
- FETA BOUGIOURDI ( VG)(GF)( D)
- Tomato, Oregano, Chili Flakes
- SPETSOFAI “ PELION-STYLE” (GF)
- Pork Sausage, Spring Onion, Parsley, Sweet Paprika
- PORK TIGANIA (D)(GF)
- Kasseri Cheese, Green Peppers & White Wine
- “BEKRI” MEZE (D)(GF)
- Beef Stew, Red Wine, Peppers, Smoked Cheese
MAINS
- ANTIKRISTO GRILL
- Antikrista Grill, Seftalia, Chicken, Beef Sausage, Pork Gyros, Lamb Chops, Biftekakia
Side Dishes
- FRIES (V)(GF)
- Fried Hand-Cut Potatoes, Sea Salt, Oregano
- ROASTED POTATOES ( V)(GF)
- Lemon & Oregano
- PIPERONATA WITH GARLIC, TOMATO AND CHILI FLAKES ( V)(GF)
DESSERTS
- Galaktoboureko ( D)
- Semolina Cream, Orange Confit, Kaimaki Ice Cream
Our menu incorporates sustainably sourced ingredients that evolves with the seasons. As part of our commitment, the culinary team sources from local and responsible producers.
(VG) Vegetarian (V) Vegan (GF) Gluten Free (D) Contains Dairy (N) Contains Nuts (SF) Shellfish
Please inform your server for any allergies or intolerances you may have. All prices are in euros and include all applicable taxes.