Dining
Pelagos
Christmas Eve Dinner Set Menu
EUR 220 per person
LOBSTER [TARTARE]
Cauliflower, Lemon Confit, Green Curry Sauce
CAVIAR [PASTA]
Clam Emulsion, Almonds, Bronze Fennel
SOLE [MAGIRITSA]
Smoked Eel, Sea Snail
BEEF ROSSINI [PITHIVIER]
Foie Gras, Black Truffle
VANILLA CITRUS [MILLE-FEUILLE]
请注意,您即将跳转至四季酒店在中国境外运营的网站。
明白