Let us save you a seat. 86 (22) 2716 6262 Online reservations
Elevated Cantonese cuisine finds the perfect setting in our elegant, sunken dining room.

Awards

  • 2018–2025 Black Pearl Diamond recipient

HOURS

Lunch
11:30 am – 2:00 pm
Dinner
5:30 pm – 9:00 pm
Tea Lounge
11:30 am – 9:00 pm

Signature Dishes

  • Crispy Roasted Chicken

    with Flaxseeds

  • Barbecue Delicacy Selection

    Roasted Goose, Crispy Pork Belly, Barbecue Pork

  • Crispy Beef Ribs

    with Plum Sauce

  • Coral Trout Eight Ways

Meet the team

MIAO FAN

CHINESE EXECUTIVE CHEF
Chinese Executive Chef Maio Fan is known for his philosophy of preserving tradition while embracing innovation with consistency. He has also been recognized for his dedicated research into culinary ingredients and keen sense of flavour balance.

“Innovation rooted in tradition is about creating controlled surprises. It means working from classical techniques while deliberately introducing elements that might spark unexpected flavour combinations.”

Events

Passages of Spring
This spring at JIN House, Chinese Executive Chef Miao Fin presents a refreshed seasonal menu that captures ingredients at their peak expression. Through thoughtful technique and restrained refinement, he transforms spring’s ephemeral bounty into dishes that are vibrant, precise and deeply evocative.
Reserve now

More Dining Options