Impress your guests with innovative Four Seasons cuisine. Our Hotel offers Michelin-starred French cuisine at La Dame de Pic and Asian fusion fare at Mei Ume, both of which can be privatized for group events. Complement a day of meetings with the Crown Jewels Afternoon Tea, a craft-cocktail class or a wine tasting.
EVERYTHING YOU NEED
- INSPIRED HOTEL RESTAURANTS
Mei Ume offers traditional Chinese and Japanese dishes while La Dame de Pic celebrates Michelin-starred French cuisine from Anne-Sophie Pic. After dinner, your guests can retreat to the Rotunda Lounge, a stylish and elegant venue set beneath a beautiful domed ceiling.DETAILS
- ONE-OF-A-KIND PRIVATE DINING
Both La Dame de Pic and Mei Ume offer private-dining options for up to 12 guests. Additionally, the balcony of the Thames Penthouse is an ideal fresh-air option for cocktails and canapés.
- CREATIVE DINING EXPERIENCES
Complement your meeting or event with a special culinary or cocktail-making class. Guests are treated to an exclusive lesson in the art of craft cocktails or seasonal cuisine from our in-house experts.
- TEA TIME
Inspired by the world-famous Crown Jewels, our afternoon-tea menu celebrates the most visited artefacts in Britain with intricately designed sweet and savoury treats, which are served on Richard Brendon chinaware.