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Savour fresh-caught seafood or dry-aged meats grilled and smoked to perfection each night at our refined beachfront restaurant, best enjoyed outside on the terrace along with 180˚ views of the Indian Ocean.

HOURS

Dinner
Monday, Wednesday, Friday – Sunday 6:30 pm – 10:30 pm
Opening days are subject to change based on restaurant occupancy.

Signature Dishes

  • Beef carpaccio on a plate with silverware beside it
    Beef Carpaccio
  • A person holding a blue plate with four scallops on it
    Scallops
  • A person holding a green plate with yellowfin tuna
    Seared Yellowfin Tuna
  • Chocolate cake on a blue plate with slices of fruit on top
    Rustic Chocolate Cake

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