Hours of Operation
- LUNCH
- 11:00 AM – 6:00 PM
APPETIZER
- SOM TUM
- Green papaya salad, dried shrimps, roasted peanuts, chili, lime
- 380
- POR PIA SOD GOONG
- Prawn rice paper roll, thai herbs, spicy lime sauce
- 480
- GAI YANG TAKRAI
- Lemongrass marinated char grilled chicken skewers
- 420
- TOM YUM GOONG
- Spicy prawn soup, straw mushrooms, lemongrass
- 420
- CAPRESE SALAD
- Buffalo mozzarella, tomatoes, fresh basil, extra virgin olive oil
- 480
- CAESAR SALAD
- Baby gem lettuce, bacon, parmesan, poached egg, croutons
- 410
- EXTRAS Chicken or prawns
- 240
MAIN COURSE
- KAPRAO GAI
- Stir fried chicken, garlic, chili, hot basil
- 520
- PAD THAI GOONG MAE NAM
- Wok fried rice noodles, river prawns, eggs, bean, chives
- 650
- PAD PAK RUAM
- Wok fried mixed vegetables
- 380
- CLUB SANDWICH
- Chicken, bacon, romaine lettuce, mayonnaise, eggs, tomatoes
- 520
- WAGYU CHEESEBURGER
- Wagyu beef, caramelized onions, tomatoes, lettuce, aged cheddar
- 650
- SEAFOOD LINGUINI
- Calamari, prawns, clams, chili flakes, garlic, extra virgin olive oil
- 560
- PIZZA MARGHERITA
- Tomato sauce, buffalo mozzarella, fresh basil
- 410
DESSERTS
- MANGO STICKY RICE
- Coconut cream, toasted sesame seeds
- 250
- MAGNUM ICE CREAM
- Coconut, brownie, vanilla
- 290
- LOCAL FRUIT PLATE
- Mango, papaya, pineapple, pomelo, watermelon
- 320
- ICE CREAM (PER SCOOP)
- Chocolate, vanilla, strawberry
- 90
- SORBET (PER SCOOP)
- Coconut, mango, passion fruit
- 90
OUR BARTENDERS ARE READY TO MAKE YOUR FAVOURITE NON-ALCOHOLIC COCKTAIL UPON REQUEST!
Prices are in Thai Baht, subject to 10% service charge and applicable government tax.